Kinuski
Alternative names | Russian chocolate, Russian Cocklate |
---|---|
Type | Confectionery |
Course | Dessert |
Place of origin | Russia |
Main ingredients | Cream, sugar |
Russian candy or Russian chocolate (Finnish: kinuski; Russian: тянучки tyanuchki) is a very sweet toffee-like dessert made by carefully heating equal amounts of milk or cream and sugar. It is a traditional dessert sauce in Nordic countries. Karl Fazer brought the first Russian candy recipe to Finland from St. Petersburg.
See also
References