Talk:German cuisine/Archive 15
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Archive 10 | ← | Archive 13 | Archive 14 | Archive 15 | Archive 16 | Archive 17 | → | Archive 20 |
Hessen specialties
Article is missing the typical foods from Hessen: Handkäs' mit Musik (Cheese); Grüne Sosse mit Kartoffeln (herbal sauce with potatoes); Äppelwoi (appel wine); Rippchen mit Kraut (rips with kraut); Spundekäs (cream cheese); Frankfurter Würstchen (sausages); Zwiebelploatz (onion cake); Kreppel (sort of a donut without a hole and jam in it)