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Dar Basma Restaurant

Dar Basma Restaurant established in 2018 and the establishment of the first branch in Al-Ahsa introduces a new concept with a different view to make the kitchen with a world brand and its traditional dishes developed and its proximity to the places of Athria (Qasr Ibrahim, Kayseri Market, House of Sale) and was created by an old house over 200 years old It was renovated by the engineering consulting company Aldar and it took three years to renovate.

The house was furnished with Ottoman artifacts from the same area.

They brought their own two worlds to deliver the dishes.

The building is owned by Eng. Ali Mohamed Boufifty.

He developed the idea after graduating from architecture and his passion for cooking and preparing food.

The abandoned building, which belonged to his father, was taken to fulfill a dream in the work of the building as an architectural masterpiece that kept pace with the Islamic modernity and style.

The building has a surface area of 265 square meters.

and an area of 680 square meters.

With a high reception capacity, it receives 160 people at the same time.

It employs 65 staff members.

It combines the eating and the visceral crafts where in the year 2017 al-Ahsa was created to be an archaeological site and a literal country.

Al Ahsa-Hofuf-Kut-near Ibrahim Archaeological palace

[1]Official website