Simplot
| File:Simplot logo.PNG | |
| Company type | Private |
|---|---|
| Founded | 1923; Declo, Idaho |
| Headquarters | Boise, Idaho |
Key people | J. R. Simplot, Founder Larry Hlobik, President and CEO Scott R. Simplot, Chairman |
| Products | frozen food processing, fertilizer manufacturing, cattle feeding, and other businesses related to agriculture |
Number of employees | 10,000 |
| Website | http://www.simplot.com |
The J. R. Simplot Company, commonly referred to as Simplot, was founded in 1923 by 14-year-old J. R. Simplot near the small agricultural community of Declo in south central Idaho. J. R. Simplot led his company to tremendous growth in the period between its founding and World War II. The business truly flourished when it sold millions of pounds of dehydrated onions and potatoes to the U.S. military during that war.
Perhaps the most important and defining feature of the Simplot company was the invention by one of Simplot's chemists, Ray L. Dunlap, of the necessary processes to produce quality frozen french fries. By the early 1960s it was the primary supplier of french fries to McDonald's; by 2005 it supplied more than half of all french fries for the fast food chain. Simplot also produces fertilizers for agriculture.[1]
Simplot is now one of the largest privately owned companies in the world (ranked 59th in Private Companies by Forbes magazine in 2004) and has branches in Australia, Canada, Mexico, China, and several other regions. One of the major plants is in Caldwell, Idaho.
Butch Otter, current governor of Idaho, was employed by the company for 30 years and at one time served as head of its international division.
J. R. Simplot retired as president of his company in 1973, but remained involved for many years. He stepped down as chair of the board in 1994, and held the title of Chairman Emeritus until his death in 2008. In 2001, Simplot received an honorary degree[1] from Utah State University, honoring him for his many contributions to the agricultural industry of America and, particularly, the mountain west.
Environmental record
In February of 2002, Simplot agreed to buy equipment and pay penalties related to a release of 80,000 pounds of sulfur dioxide from a facility in Pocatello, Idaho. The Company violated the Emergency Planning and Community Right to Know Act by failing to immediately notify the Power and Bannock Counties' Local Emergency Planning Committees or the State Emergency response Commission of the release.[2] In February 2004, J.R. Simplot Company Agreed to pay the United States Environmental Protection Agency (EPA) $525,000 and install a $2 million in air pollution control equipment to resolve violations of the federal Clean Air Act at its silica sand mining facility in Overton, Nevada. The violation occurred in 1988 when the company removed equipment required by the federal Clean Air Act to control emissions of air pollutants.[3] In June 2005, J.R. Simplot agreed to pay a $4550 fine for violating the Federal Insecticide, Fungicide, and Rodenticide Act in a settlement with the EPA. The company was investigated for misbranded Pesticide containers.[4]
Simplot brands
- Edgell (frozen vegetables)
- Birds Eye (frozen food, marketed in Australia and New Zealand)
- Leggo's (Italian dishes)
- Ally (salmon)
- Seakist (tuna)
- Harvest (heat and eat)
- Plumrose (ham)
- Chiko Rolls
- I&J (frozen meats)
- Best Products (Fertilizer)
- Apex Polyon Products (Fertilizer)
- Jacklin Seed (Grass Seed)
References
- ^ Brandt, Richard (1990-09-03). "J.R. Simplot: Still Hustling, after all these years". Business Week (3176): 60–65. ISSN 0007-7135.
- ^ Simplot Settles Emergency Notification Case | Newsroom | US EPA
- ^ J.R. Simplot agrees to pay EPA $525,000 to resolve Clean Air Act violations | Newsroom | US EPA
- ^ EPA Reaches $4,550 Settlement with J.R. Simplot for Misbranding Pesticide | Newsroom | US EPA