List of cholesterol in foods: Difference between revisions
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==External links== |
==External links== |
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*{{cite web|url=http://ldlhdlcholesterollevels.org/a-huge-list-of-foods-high-in-cholesterol|title=A Huge List of Foods High in Cholesterol|publisher=C Levels|accessdate=20 January 2012 |
*{{cite web|url=http://ldlhdlcholesterollevels.org/a-huge-list-of-foods-high-in-cholesterol |title=A Huge List of Foods High in Cholesterol |publisher=C Levels |accessdate=20 January 2012 |deadurl=yes |archiveurl=http://web.archive.org/web/20120120112759/http://ldlhdlcholesterollevels.org/a-huge-list-of-foods-high-in-cholesterol |archivedate=January 20, 2012 }} |
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*[http://www.annecollins.com/cholesterol-foods.htm Cholesterol in Foods]. ''Information About Dietary Cholesterol Content of Food Groups'' {{dead link|date=April 2016}} |
*[http://www.annecollins.com/cholesterol-foods.htm Cholesterol in Foods]. ''Information About Dietary Cholesterol Content of Food Groups'' {{dead link|date=April 2016}} |
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Revision as of 02:14, 3 May 2016
 | This article needs additional citations for verification. (January 2012) |
This list consists of common foods with their cholesterol content recorded in milligrams per 100 grams (3.5 ounces) of food.[1][2][3]
Functions
Cholesterol is essential for the structure and function of every cell in the body. The body makes one-eighth to one-fourth teaspoons of pure cholesterol daily. A cholesterol level of 5.5 or below is recommended for an adult. The rise of cholesterol in the body can give a condition in which excessive cholesterol is deposited in artery walls called atherosclerosis. This condition blocks the blood flow to vital organs which can result in high blood pressure or stroke. Cholesterol is not always bad. There are some types of cholesterol which are beneficial to the heart and blood vessels. High-density lipoprotein is commonly called the "good" part of cholesterol. These lipoproteins help in the removal of cholesterol from the cells, which is then transported back to the liver where it is disintegrated and excreted as waste or broken down into parts.[4]
Cholesterol content of various foods
| High cholesterol foods | Cholesterol mg per 100 grams |
|---|---|
| Beef brain | 3100 |
| Egg yolks (about 6) | 1085 |
| Caviar | 588 |
| Fish oil, menhaden | 521 |
| Roe | 479 |
| Egg | 372 |
| Lamb kidney | 337 |
| Pork liver | 301 |
| Clarified butter; Ghee | 256 |
| Butter (about a stick[5]) | 250 |
| Oyster | 206 |
| Lobster | 200 |
| Pate | 150 |
| Heavy whipping cream | 137 |
| Crab meat (Alaskan King) | 127 |
| Shrimp | 125 |
| Light whipping cream (30-36% fat) | 111 |
| Cream cheese | 110 |
| Yellow cheese (about 1 cup) | 108 |
| Moderate cholesterol foods | Cholesterol mg per 100 grams |
|---|---|
| Lard | 95 |
| Pressurized whipped cream | 76 |
| Beef | 72 |
| Fish | 70 |
| Pork | 70 |
| Light Cream (18% fat) | 66 |
| Chicken | 64 |
| Sour cream, cultured (20% fat) | 52 |
| Custard | 51 |
| Ice cream | 47 |
| Evaporated milk | 29 |
| Low cholesterol foods | Cholesterol mg per 100 grams |
|---|---|
| Cottage cheese (4% fat) | 15 |
| Yogurt; Frozen yogurt | 13 |
| Greek yogurt | 9 |
| Low fat yogurt | 6 |
| Skimmed milk | 4 |
| Skimmed milk yogurt | 2 |
| Egg whites | 0 |
| Fruits | 0 |
| Grains | 0 |
| Nuts | 0 |
See also
References
- ^ Mayo Clinic Cholesterol: Top 5 foods to lower your numbers High cholesterol
- ^ Important Basics Food Charts cholesterol in foods
- ^ USDA food composition nutrient database
- ^ CholesterolAdvice.net Understanding Cholesterol: What is Cholesterol and What Causes High Cholesterol?
- ^ USDA google conversion when searching cholesterol in butter
External links
- "A Huge List of Foods High in Cholesterol". C Levels. Archived from the original on January 20, 2012. Retrieved 20 January 2012.
{{cite web}}: Unknown parameter|deadurl=ignored (|url-status=suggested) (help) - Cholesterol in Foods. Information About Dietary Cholesterol Content of Food Groups [dead link]