Jump to content

Gizzada

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Thebigfinch4991 (talk | contribs) at 03:47, 7 March 2010. The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

File:Gizzada.jpg
A gizzada pastry from St. George's, Grenada made with coconut, sugar, nutmeg and vanilla
Barbadian gizzarda from the West Indian Day Parade in Brooklyn, New York 2007

Gizzada or Gizzarda, also known as pinch-me-round, is a Grenadian pastry. The tart is made in a small, crunchy, tart shell with a pinched crust and filled with a sweet and spiced coconut filling.

See also

References

External links

Retrieved from "https://en.wikipedia.org/w/index.php?title=Gizzada&oldid=348242505"