Jump to content

Talk:Escalope

Page contents not supported in other languages.
From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by 65.46.169.246 (talk) at 15:57, 11 March 2011 (tenderloin?: new section). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

WikiProject iconFood and drink Stub‑class Low‑importance
WikiProject iconThis article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.
StubThis article has been rated as Stub-class on Wikipedia's content assessment scale.
LowThis article has been rated as Low-importance on the project's importance scale.
Food and Drink task list:
To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:
Note: These lists are transcluded from the project's tasks pages.

Merge?

Should this be merged with paillard, another stub about a different term for the same thing? 75.57.125.157 (talk) 01:54, 18 November 2010 (UTC)[reply]

tenderloin?

should mention be made here of [Pork_tenderloin] "pork tenderloin sandwich" amd vice vera? I used to prepare them at a bar and grill and they are pounded before breading.