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- ingredient for beef stock. Beef shank is a common ingredient in soups. In Australia, it is commonly sold from butchers as gravy beef for bone-less shanks...2 KB (180 words) - 03:05, 3 May 2024
- texture. The gravy may be further coloured and flavoured with gravy salt (a mix of salt and caramel food colouring) or gravy browning (gravy salt dissolved...10 KB (1,310 words) - 14:51, 25 September 2024
- roast beef sandwich is often served hot with fried onions, gravy and horseradish sauce. When it is served cold it consists of bread, cold roast beef, lettuce...3 KB (295 words) - 13:30, 22 September 2024
- Beef Manhattan is a Midwestern American dish consisting of roast beef and gravy. It is often served with mashed potatoes either on top of the steak or...3 KB (255 words) - 18:15, 13 September 2024
- (sawmill gravy), made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other...5 KB (435 words) - 08:05, 14 October 2024
- present, the acronym is said to mean "Same Old Stuff."). Chipped beef in milk gravy is a common traditional meal served in all branches of the United...10 KB (1,054 words) - 16:17, 24 May 2024
- Poutine (redirect from Chips, cheese and gravy)size varies, as does the amount used. Brown gravy: Traditionally, it is a light and thin beef or chicken gravy, somewhat salty and mildly spiced with a hint...104 KB (8,164 words) - 14:57, 31 August 2024
- preparations caramelise the onions. Onion gravy may be served to accompany many foods, such as pork, beef steak, meatloaf, hamburger, bangers and mash...4 KB (276 words) - 17:10, 8 June 2024
- then dipped in the gravy. In Louisiana, Cajun cuisine-style gravy is made with a roast beef instead of ham. Black coffee is always used, and it is frequently...4 KB (561 words) - 16:42, 4 April 2024
- Sunday roast (redirect from Roast beef and Yorkshire pudding)accompaniments include: beef: Yorkshire pudding, suet pudding; English mustard, gravy sauce or horseradish sauce. Roast beef with Yorkshire pudding accompanied...11 KB (1,045 words) - 08:11, 10 October 2024
- of roast beef and gravy Beef on weck – Roast beef sandwich on a kummelweck roll Beef Stroganoff – Russian sautéed beef dish with sauce Beef Wellington –...13 KB (1,819 words) - 01:41, 23 July 2024
- recipe: cold beef, bread and gravy dish. In 1900, the dish was described by The Washington Post as "unattractive" and as "a tired ark in a gravy flood". The...11 KB (1,040 words) - 06:05, 7 October 2024
- Brisket (redirect from Beef Brisket)lidded casserole dish with gravy. The dish, known as a pot roast in the United States, but more commonly as braised or stewed beef in Britain, is often accompanied...10 KB (1,142 words) - 06:42, 29 July 2024
- duck lend themselves more easily to the making of the gravy, while venison and leaner cuts of beef and pork are more difficult to make tender, but can be...7 KB (572 words) - 09:37, 17 April 2023
- beef steak. The beef is generally a shoulder or a round cut, rather than an expensive loin or rib steak. It is usually served with white gravy. Beef (which...34 KB (4,210 words) - 22:26, 6 October 2024
- preparing beef tongue is to scald it in hot water, remove the skin, and then roast it in the oven while making a gravy with the pan drippings. Beef tongue...6 KB (534 words) - 20:11, 10 August 2024
- Mushroom gravy is a simple sauce that can be composed from stock (beef is typical, but chicken may be used), roux (a mixture of equal parts butter and...784 bytes (61 words) - 18:00, 11 July 2024
- Rinderroulade (redirect from Beef Rouladen)Rouladen are traditionally served for dinner. Red wine is often used for the gravy. Rinderrouladen are usually served with either Kartoffelklösse or mashed...3 KB (323 words) - 15:02, 14 October 2024
- it can be served with onion gravy. For a main course, it may be served with meat and gravy — traditionally roast beef — as part of the traditional Sunday...10 KB (1,056 words) - 09:27, 6 October 2024
- Revolutionary War, consisted of enough food to feed a man for one day, mostly beef, peas, and rice. During the Civil War, the U.S. military moved toward canned...68 KB (5,756 words) - 05:27, 2 October 2024
- is done, turn it out and pour over it a Dutch gravy or serve the gravy separately with it. No. 3—BEEF-FILLET ROAST. Quantity for 6–8 Persons. 4–6 lbs
- of undigested beef, a blob of mustard, a crumb of cheese. Yes, there's more gravy than of grave about you! Robert Marley: "More of gravy than of grave"
- Chicken, Lamb, Beef or Pork but others are also enjoyed) accompanied by roast, boiled or steamed vegetables and gravy Cottage Pie - a minced beef sauce covered