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Taraxacum erythrospermum

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This is an old revision of this page, as edited by Invasive Spices (talk | contribs) at 19:36, 25 October 2020 ((intro section) it's an introduced not native). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Taraxacum erythrospermum
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Asterales
Family: Asteraceae
Genus: Taraxacum
Species:
T. erythrospermum
Binomial name
Taraxacum erythrospermum

Taraxacum erythrospermum, known by the common name red-seeded dandelion, is a species of dandelion introduced to much of North America,[1] but most commonly in the north.[2]

It is often considered as a variety of Taraxacum laevigatum (i.e., Taraxacum laevigatum var. erythrospermum).[3]

Description

This species is very similar to, and often mistaken for, the common dandelion, Taraxacum officinale. It most readily differs by its reddish-brown seed bases, unlike the more olive colored seeds of T. officinale. T. erythrospermum can also be diagnosed by its leaves, which have consistently triangular lobes throughout, whereas T. officinale tends to have erratic lobing with minimal or no triangular form. The leaves of T. erythrospermum thus bear a closer resemblance to the basal leaves of sow thistles (Sonchus oleraceus).

References

  1. ^ "ITIS Standard Report Page: Taraxacum erythrospermum".
  2. ^ "Red-seeded Dandelion". Archived from the original on 2006-11-16. Retrieved 2009-09-12.
  3. ^ Flora of North America