Aguadito de pollo
Aguadito de pollo, also referred to as 'Aguadito', is a traditional chicken soup in Peruvian cuisine consisting of chicken, cilantro and vegetables.[1][2] The dish is prepared using large chunks of chicken, and additional ingredients used can include potatoes, corn, peas, other vegetables, rice, noodles, red pepper and various spices.[1][2][3] It typically has a pronounced green coloration due to a significant amount of cilantro used in the soup.[2]
In Peru, aguadito de pollo is consumed in part for having a theoretical potential for easing or alleviating symptoms associated with the hangover.[1]
See also
References
- ^ a b c Barrell , Ryan (March 13, 2017). "13 Hangover Cures the World Swears By". Paste. Retrieved July 30, 2017.
- ^ a b c Wallace, L. (2015). Mr. and Mrs. Sunday's Suppers. Houghton Mifflin Harcourt. p. 31. ISBN 978-1-118-17529-3. Retrieved October 17, 2017.
- ^ Mah, Kenny (January 8, 2017). "Route of the sun: A Peruvian journey through the Inca 'outback'". Malay Mail. Retrieved October 17, 2017.
External links
- Aguadito de Pollo. Perudelights.com.
- Aprende a preparar la deliciosa receta del aguadito de pollo. Peru.com. (in Spanish)