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Beaulieu, Doorwerth Castle

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Coordinates: 51°57′58″N 5°47′19″E / 51.96611°N 5.78861°E / 51.96611; 5.78861
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Beaulieu
Map
Restaurant information
Food typeFrench[1]
Rating1 Michelin star Michelin Guide
Street addressFonteinallee 4
CityDoorwerth
Postal/ZIP Code6865 ND
CountryNetherlands
Coordinates51°57′58″N 5°47′19″E / 51.96611°N 5.78861°E / 51.96611; 5.78861

Beaulieu was a restaurant in Doorwerth Castle in Doorwerth, the Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1966 and retained that rating until 1979.[2][3][4]

Head chef was G.H. Brenninkmeijer. He was the father of the Dutch film director Stephan Brenninkmeijer, who was born here.[5]

"Aan G.H. Brenninkmeijer – ter herinnering aan de gastvrijheid en ontspanning genoten in "Beaulieu", tijdens het schrijven van dit boek in Doorwerth, 1969–1970. Met vriendelijke groeten: Erik Hazelhoff Roelfzema. mei 1971." (English: "To G.H. Brenninkmeijer – to commemorate the hospitality and recreation enjoyed at "Beaulieu", during the writing of this book in Doorwerth, 1969–1970. Sincerely Erik Hazelhoff Roelfzema. May 1971")

In 1969–1970, Erik Hazelhoff Roelfzema wrote his famous book Soldaat van Oranje (Soldier of Orange) in the restaurant.[6]

See also

References

  1. ^ "Eet-pocket voor de fijnproevers". Leeuwarder Courant (in Dutch). 12 November 1966. Retrieved 31 December 2016.
  2. ^ Brandligt, Vivie (16 October 2007). "Historisch overzicht Michelinsterren 1965 t/m 1970" [Historical overview Michelin stars 1965-1970]. Misset Horeca (in Dutch). Retrieved 31 December 2016.
  3. ^ Brandligt, Vivie (19 June 2007). "Historisch overzicht Michelinsterren" [Historical overview Michelin stars]. Misset Horeca (in Dutch). Retrieved 31 December 2016.
  4. ^ Brandligt, Vivie (19 June 2007). "Historisch overzicht Michelinsterren" [Historical overview Michelin stars]. Misset Horeca (in Dutch). Retrieved 31 December 2016.
  5. ^ Template:Nl icon Official website Stephan Brenninkmeijer
  6. ^ Template:Nl icon Kasteel Doorwerth: Bewogen Stenen


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