F. A. Kennedy Steam Bakery
F. A. Kennedy Steam Bakery | |
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| Location | Cambridge, Massachusetts |
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| Coordinates | 42°21′43″N 71°6′5″W / 42.36194°N 71.10139°W |
| Built | 1875 |
| Architect | Cass,F.G.; Et al. |
| Architectural style | No Style Listed |
| NRHP reference No. | 89002285 [1] |
| Added to NRHP | January 4, 1990 |
The F. A. Kennedy Steam Bakery is an historic bakery at 129 Franklin Street in Cambridge, Massachusetts that first produced the Fig Newton.[2]
History
The building was constructed in 1875. Well-known baked goods that originated at the Kennedy Steam Bakery include Fig Newtons[3] and Lorna Doone cookies. The bakery was purchased by Nabisco and later converted into an apartment building that is part of the University Park at MIT development.[4] The Bakery building was added to the National Register of Historic Places in 1990.
See also
References
External links
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Categories:
- Commercial buildings completed in 1875
- Industrial buildings and structures on the National Register of Historic Places in Massachusetts
- Buildings and structures in Cambridge, Massachusetts
- Bakeries of the United States
- National Register of Historic Places in Cambridge, Massachusetts
- Cambridge, Massachusetts Registered Historic Place stubs