Goji tea
| Goji tea | |
| Hangul | 구기자차 |
|---|---|
| Hanja | |
| Revised Romanization | Gugijacha |
| McCune–Reischauer | Kugijach‘a |
Gugijacha (Korean pronunciation: [kugid͡ʑa̠ɕʰa̠]) is a traditional Korean herbal tea made from dried wolfberries (also known as goji berries), dates, and ginger. This tea is supposed to be a good source of minerals and vitamins and to boost liver function and help fight fatigue if you drink it on a regular basis.[1]
See also
References
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