Gulkand
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Alternative names | rose petal jam |
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Region or state | South Asia |
Serving temperature | milk or water |
Main ingredients | Rose petals, sugar |
Gulkand (also written gulqand or gulkhand) is a sweet preserve of rose petals in the South Asia . It is prepared using special pink rose petals and mixed with sugar. Its original etymology claims to be the same in both Persian and Urdu; Gul, which means 'flower' in both languages, and Qand, which means 'sweet' in Arabic.[1].
![](http://upload.wikimedia.org/wikipedia/commons/thumb/2/2c/Rosepetals.jpg/300px-Rosepetals.jpg)
External links
References
- ^ "Gulkand, the Sweet Rose Preserve That's Also an Incredible Summer Coolant". NDTV. June 14, 2017.