Non-protein amino acid-accumulating clade
Non-protein amino acid-accumulating clade | |
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Canavalia ensiformis, from which canavanine was first isolated | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Fabales |
Family: | Fabaceae |
Subfamily: | Faboideae |
Clade: | Meso-Papilionoideae |
Clade: | Non-protein amino acid-accumulating clade (Cardoso et al 2012)[1] |
Clades[1][2] | |
Synonyms | |
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The non-protein amino acid-accumulating clade, also known as the Canavanine-accumulating clade is a clade of the flowering plant subfamily Faboideae (or Papilionoideae) that includes the majority of agriculturally-cultivated legumes.[3][4][1] It is characterized by the accumulation of the non-proteinogenic amino acid canavanine in the seeds—a deterrent against herbivory. This phylogenetic trait was first recognized in the early 1980s.[5] This clade is consistently resolved in molecular phylogenies.[3][4][2] It contains many economically important genera, including Cicer, Glycine, Medicago, Phaseolus, Trifolium, Vicia, and Vigna.
Description
[edit]This clade circumscribes five subordinate clades: two traditional tribes (Hypocalypteae and Indigofereae) and three informal clades (the mirbelioids, the millettioids, and Hologalegina), as well as several minor taxa.[2] The name of this clade is informal and is not assumed to have any particular taxonomic rank like the names authorized by the ICBN or the ICPN.[1] The clade does not currently have a node-based definition.
See also
[edit]- IRL, another clade defined by molecular characteristics, rests within the NPAAA clade
References
[edit]- ^ a b c d Wojciechowski MF. (2013). "Towards a new classification of Leguminosae: Naming clades using non-Linnaean phylogenetic nomenclature". S Afr J Bot. 89: 85–93. doi:10.1016/j.sajb.2013.06.017.
- ^ a b c Cardoso D, Pennington RT, de Queiroz LP, Boatwright JS, Van Wyk BE, Wojciechowski MF, Lavin M (2013). "Reconstructing the deep-branching relationships of the papilionoid legumes" (PDF). S Afr J Bot. 89: 58–75. doi:10.1016/j.sajb.2013.05.001. Archived from the original (PDF) on 2023-03-30. Retrieved 2019-09-19.
- ^ a b Wojciechowski MF, Lavin M, Sanderson MJ (2004). "A phylogeny of legumes (Leguminosae) based on analysis of the plastid matK gene resolves many well-supported subclades within the family". Am J Bot. 91 (11): 1846–862. doi:10.3732/ajb.91.11.1846. PMID 21652332.
- ^ a b Cardoso D, de Queiroz LP, Pennington RT, de Lima HC, Fonty É, Wojciechowski MF, Lavin M (2012). "Revisiting the phylogeny of papilionoid legumes: new insights from comprehensively sampled early-branching lineages". Am J Bot. 99 (12): 1991–2013. doi:10.3732/ajb.1200380. PMID 23221500.
- ^ Bell EA. (1981). "Non-protein amino acids in the Leguminosae". In Polhill RM, Raven PH (eds.). Advances in Legume Systematics, Part 2. Kew, UK: Royal Botanic Gardens. pp. 489–499. ISBN 9780855212247. Archived from the original on 2013-07-23. Retrieved 2014-01-17.