Raphanus caudatus
| Podding radish | |
|---|---|
| Scientific classification | |
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| Species: | R. caudatus
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| Binomial name | |
| Raphanus caudatus | |
The rat-tail radish (Chinese: t 鼠尾蘿蔔, s 鼠尾萝卜, shǔwěi luóbó), serpent radish, or tail-pod radish[1] is a plant of the radish genus Raphanus named for its edible seed pods.[2] Linnaeus described it as the species Raphanus caudatus; it is now sometimes treated as a variety of the common radish (R. sativus), either caudatus or mougri.[1]
It is found primarily in India and Southeast Asia and is believed to have originated in China.[3] It was first known in the West no later than 1815, when introduced into England from Java.[4]
References
- ^ a b Agricultural Research Service. GRIN Taxonomy for Plants: "Raphanus sativus var. mougri H. W. J. Helm". United States Department of Agriculture (Beltsville), 2014. Accessed 23 Jun 2014.
- ^ Mogri
- ^ "Raphanus sativus 'Caudatus'". Missouri Botanical Garden. Retrieved 2008-06-04.
- ^ "Rat-Tailed Radish". Kitchen Gardeners International. Retrieved 2013-04-14.
External links
- Information from the Missouri Botanical Garden
- " Multilingual taxonomic information". University of Melbourne.
- Information from the Plants for a Future database
- Article from Kitchen Gardeners International with historical information, detailed description, recipes, and references
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