Rose's Luxury
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Rose's Luxury is a restaurant on Barracks Row in Washington, D.C., created by chef-owner Aaron Silverman.[1] It is known for not taking reservations which creates long lines, such that a nearby bar's top cocktail is called 'Waiting for Rose's' and linewaiters are reported to make up to thirty dollars an hour waiting in line.[2][3] President Barack Obama celebrated his 54th birthday at Rose's, after First Lady Michelle Obama previously ate at the restaurant.[4][5][6] The opening of Rose's Luxury in 2013 was the subject of a documentary, New Chefs on the Block.[7] Chef Aaron Silverman had prior experience at Momofuku and opened a fine dining restaurant next door to Rose's Luxury named Pineapple & Pearls in 2016.[8] Silverman has been the subject of a profile in the Washington Post, which characterized his work as mastery of 'the art of serious play'.[1]
Awards
- 2014 Best New Restaurant in America, Bon Appétit.[9]
- 2015 Most Outstanding Restaurants, No.1, GQ.[10]
- 2015 Top Ten Restaurants, No.1, Washington Post.[11]
- 2016 Best Restaurants in America, Hall of Fame, Eater.[12]
- 2017 Michelin Star
, the Michelin Guide.[13]
See also
References
- ^ a b Carman, Tim. "Rose's Luxury chef Aaron Silverman masters the art of serious play". WashingtonPost. Retrieved 1 September 2015.
- ^ "100 Very Best Restaurants 2015: No. 3 Rose's Luxury". Washingtonian. Retrieved 1 September 2015.
- ^ Heim, Joe (August 1, 2015). "Swelter for hours in line to eat at the acclaimed Rose's Luxury? People do it every day". Washington Post. Retrieved 1 September 2015.
- ^ Frederick, Missy (Aug 5, 2015). "President Obama Celebrates His Birthday at Rose's Luxury". DC Eater. Retrieved 1 September 2015.
- ^ Fabian, Jordan. "Obama celebrated birthday at Rose's Luxury". TheHill. Retrieved 1 September 2015.
- ^ Spiegel, Anna. "President Obama Celebrates His Birthday at Rose's Luxury". Washingtonian. Retrieved 1 September 2015.
- ^ Page-Kirby, Kristen (March 29, 2018). "A D.C. filmmaker practically lived in the kitchens of Rose's Luxury and Frankly…Pizza! for 'New Chefs on the Block'". The Washington Post.
- ^ Carman, Tim; Carman, Tim (2016-03-07). "Pineapple and Pearls will open April 7 with dinner priced at $250 per person". The Washington Post. ISSN 0190-8286. Retrieved 2017-02-16.
- ^ Bon Appétit, 19 August 2014
- ^ Richman, Alan (February 27, 2015). "The Perfect Night Out: GQ's 25 Most Outstanding Restaurants of 2015". GQ Magazine.
- ^ Krystal, Becky (October 7, 2015). "How Tom Sietsema chose his 2015 top 10 restaurants list". The Washington Post.
- ^ Addison, Bill (December 5, 2015). "The Best Restaurants in America: The 38 restaurants that defined dining in 2016". Eater. Vox Media. Retrieved 30 November 2018.
- ^ "MICHELIN Guide Washington 2017 : 12 restaurants earn stars". The Michelin Guide. No. 2017. Retrieved 30 November 2018.