Tilslørte bondepiker
Type | Dessert |
---|---|
Place of origin | Scandinavia |
Main ingredients | Mashed fruit (apples or plums), whipped cream, bread- or rusk crumbs |
Tilslørte bondepiker (Norwegian, ”Veiled peasant girls”, known in Sweden as Änglamat, ”Angel's food”) is a traditional Scandinavian dessert.
The dish is layered, with mashed apples (or other mashed fruits like plums) at the bottom, followed by a layer of whipped cream, a layer of toasted bread- or rusk crumbs, followed by another layer of whipped cream and usually a thin layer of crumbs on top.
It is typically served in transparent glass bowls or drinkware. Tilslørte bondepiker was popular before the introduction of ice cream.
See also
References
- S. Schmidt-Nielsen, Mat-leksikon: en oppslagsbok for mat og drikkevarer. Trondheim 1947 (In Norwegian)