|Type||Privately held family business|
- 1 History
- 2 Operations
- 3 Marketing
- 4 In popular culture
- 5 Philanthropy
- 6 Competitors
- 7 Works or publications
- 8 See also
- 9 Notes and references
- 10 External links
The company was founded in 1917 as a single butcher shop in Omaha, Nebraska. Omaha Steaks is a ﬁfth-generation, privately held family business, that is now one of America’s largest marketers of beef. Omaha Steaks also owns an affiliate company, World Port Seafood.
Omaha butcher shop
The first two generations of the Simon family, J.J. Simon and his son, B.A., came to America to escape religious persecution. They arrived in 1898 and after passing through Ellis Island took a train west in search of a place to settle. They chose Omaha because it reminded them of the farmland they had left behind in Riga, Latvia. Experienced butchers, they worked for nearly 20 years for other people.
Omaha Steaks was founded in 1917 as a cattle carcass operation at 17th and Douglas Streets and was operated by family founders J.J. and B.A. Simon.
Table Supply Meat Co.
The Simon family bought an old carpentry store, Table Supply Co., as the site for their meat-cutting business. In an effort to save money, B.A. moved the two letters "Co" to the right, inserted the word "Meat" and called their new company Table Supply Meat Co. By 1924, the business moved to a larger building at 1211 Howard Street, in the heart of the Old Market neighborhood, from which J.J. and B.A. began selling cuts of meat to local supermarkets and national chain grocery stores, as well as to hotel restaurants and institutional customers.
B.A.’s son, Lester Simon, is credited with introducing Omaha Steaks across the US, when he brokered a deal with the Union Pacific Railroad to begin serving Omaha Steaks in the dining cars of their transcontinental trains in the 1940s. Lester Simon hand-selected the meat for the Union Pacific passenger trains that traveled between Omaha and Los Angeles, San Francisco and Seattle. Train passengers who ordered Omaha Steaks in Union Pacific’s dining cars prompted the company to launch its first mail order ventures – magazine ads and direct mail flyers – in 1952. Lester Simon also began shifting Table Supply's focus from a butcher operation to the marketing of fine cuts of meat.
In 1952, the first mail order operation was launched to serve distant customers. The meat was shipped in wax-lined cartons filled with dry ice. It was not until the early 1960s that insulated shipping containers made of polystyrene and vacuum packaging, became available. In 1961, Nebraska Governor Frank B. Morrison sent steaks from Table Supply to President John F. Kennedy and all of the governors in the United States. In that same year, Table Supply was honored to be involved in the Culinary Olympics held in Frankfurt, Germany, at which the United States team won the Grand Gold Prize with a dish that featured aged prime ribs of beef provided by Table Supply, thereby earning an international reputation for the Omaha company.
Omaha Steaks International
In 1966, when the company moved into its southwest Omaha headquarters at 4400 S. 96th Street, the Simon family changed the name from Table Supply Meat Co. to Omaha Steaks International. The company plant remains at that site. The corporate offices are now at 10909 John Galt Boulevard. In the 1970s, Omaha Steaks added inbound and outbound call centers and a mail order industry-first toll-free customer service line. An automated order entry system was installed in 1987.
Omaha Steaks opened its first retail store in Omaha in 1976 when buying a product from the company was limited to eating at certain restaurants that offered their products, or ordering meats from its mail-order catalog. Omaha Steaks underwent another expansion phase in the 1980s and 1990s, consolidating administration and marketing in two new buildings.
In 1985 the company ventured beyond Nebraska, opening a retail store in Houston. Omaha Steaks now has more than 85 retail stores in 29 states. Another area where Omaha Steaks focused on growing was its corporate sales unit, which it expanded upon in the mid-1990s. Omaha Steaks created a separate corporate catalog that was intended to serve the corporate buyers who were already customers. The effort soon began to pay off for Omaha Steaks. In just two years, the company was able to grow its corporate sales by 50 percent.
In 2004, Omaha Steaks began selling pet treats.
Omaha Steaks are shipped directly to customers packed in insulated coolers chilled with ice. The company also operates retail stores, which carry the same products as offered through mail order. The company uses a variety of marketing techniques, including mail order, telesales, telemarketing, retail sales and Internet-based sales. Besides its retail stores, food-service operation, catalogs and direct mail, Omaha Steaks also includes business-to-business gifts and incentives, special markets and a website.
Bruce Simon is President and Chief Operating Officer of Omaha Steaks. Todd Simon, responsible for the development and implementation of the company’s marketing programs and employee training initiatives, serves as senior vice president.
As of April 2013, Omaha Steaks is the listed by the Omaha Chamber of Commerce as the 22nd largest employer in the city of Omaha. The company hires 2,500 seasonal employees. Some of which are hired to add to company's permanent work force of about 1,800. Omaha Steaks is the largest small parcel direct shipper of gourmet foods in the US. Its 400-item product line generates revenue of about $450 million in annual sales– a total of about 4 million packages a year.
Omaha Steaks was an early adopter of internet marketing since the 1990s, using CompuServe for online sales. Omahasteaks.com, launched in 1995, and is the company’s fastest growing business segment. The company became part of the Microsoft Network in 1998. In 2011, Omaha Steaks launched a website for mobile devices and released the Steak Time applications for iPhone and iPad. Steak Time features how-to videos, tips, and recipes.
In 2010, Omaha Steaks was granted a trademark for the phrase "The Official Sponsor of Tailgating."
In popular culture
Omaha Steaks has been either featured or mentioned on the television shows Good Morning America, CBS Early Show, The West Wing, Oprah, The View, The Ellen DeGeneres Show, The Dr. Phil Show, The Rachel Ray Show, The Larry Sanders Show, Modern Family, Live with Regis and Kelly, and Tosh.0. Also, it has been referenced in the movies DodgeBall: A True Underdog Story and Up in the Air.
The Simon family has a consistent record of supporting local and national cultural arts organizations such as Bemis Center for Contemporary Arts, Film Streams, Joslyn Art Museum, Omaha Performing Arts Society, the Omaha Summer Arts Festival, Omaha Symphony Orchestra, Omaha Theatre Company for Young People, Opera Omaha, and the Santa Fe Opera. Omaha Steaks supports American Cancer Society, American Heart Association, Big Brothers Big Sisters of America, Juvenile Diabetes Research Foundation, National Multiple Sclerosis Society.
Works or publications
- Omaha Steaks on CNBC The Big Idea (12/5/06)
- Simon, Frederick J, John Harrisson, and Mark Kiffin. The Steaklover's Companion: 170 Savory Recipes from America's Greatest Chefs. New York: HarperCollinsPublishers, 1997. ISBN 978-0-0601-8781-1
- Cookbook adapts dishes from recipes developed by James Beard, who had been an Omaha Steaks consultant for many years
- Simon, Frederick J, and John Harrisson. A year of beef recipes : beef for all seasons. New York: HarperCollins, 1999. ISBN 978-0-0601-9382-9
- Harrisson, John, and Frederick J. Simon. Omaha Steaks: Let's Grill. New York: Clarkson Potter, 2001. ISBN 978-0-6096-0776-3
- Harrisson, John, and Frederick J. Simon. Omaha Steaks Meat. New York, N.Y: C. Potter, 2001. ISBN 978-0-6096-0777-0
- The Great American Grilling Book. New York: Time Inc. Home Entertainment, 2008. ISBN 978-1-6032-0020-2
- Omaha Steaks International good life guide and cookbook, a yearly volume
- Great Gathering Guide & Cookbook, a free cookbook and cooking guide with coupons
Notes and references
- Waters, Pat (October 14, 2010). "Omaha Steaks seeks seasonal hires". Omaha World-Herald. Retrieved 29 December 2013.
- Alexander, Deborah (May 16, 2006). "5 Generations Have Kept the Sizzle in Omaha Steaks". RedOrbit.com. Omaha World-Herald, Distributed by Knight Ridder/Tribune Business News. Retrieved 29 December 2013.
- Wartowski, David (June 22, 1994). "Prime Time: Omaha Steaks Says Its Meat Is A Cut Above In S. Florida". Sun-Sentinel (Ft. Lauderdale). Tribune News. Retrieved 29 December 2013.
- "Company Overview of Omaha Steaks International, Inc.". Business Week. Retrieved 29 December 2013.
- "Omaha Steaks International Inc. - Company Profile, Information, Business Description, History, Background Information on Omaha Steaks International Inc.". Reference for Business - Company History Index. Retrieved 29 December 2013.
- "The Omaha Steaks Story (Heritage Brochure)" (PDF). Omaha Steaks. 2011. Retrieved 29 December 2013.
- Biga, Leo Adam (June 15, 2010). "This Version of Simon Says Positions Omaha Steaks as a Food Service Juggernaut". The Jewish Press. Leo Adam Biga Blog. Retrieved 29 December 2013.
- Mott, Maryann (November 14, 2004). "Catering to the Consumers With Animal Appetites". The New York Times. Retrieved 29 December 2013.
- Drickhamer, David (December 12, 2006). "Peak Seasoning at Omaha Steaks". MH&L: Material Handling & Logistics. Retrieved 29 December 2013.
- Biga, Leo Adam (June 21, 2012). "Cousins Bruce and Todd Simon Continue the Omaha Steaks Tradition". B2B Magazine. Leo Adam Biga Blog. Retrieved 29 December 2013.
- "Top 100 Largest Employer List". Select Greater Omaha. Greater Omaha Economic Development Partnership. April 8, 2013. Retrieved 29 December 2013.
- Lewis, Peter H. (December 25, 1993). "Cyberspace Is Looking a Lot Like Christmas". The New York Times. Retrieved 29 December 2013.
- Butcher, Dan (April 5, 2011). "Omaha Steaks debuts mobile site to drive sales among wider audience". Mobile Commerce Daily. Napean LLC. Retrieved 29 December 2013.
- Ruddock, David (July 24, 2011). "[New App] Omaha Steak Time For Android: Tender, Juicy, And Delicious (It Really is Awesome)". AndroidPolice.com. Rebellion Media Technology. Retrieved 29 December 2013.
- "Official Sponsor of Tailgating". Trademarkia.com. November 27, 2012. Retrieved 29 December 2013.
- "Ndamukong Suh becomes spokesman for Omaha Steaks". Lincoln Journal-Star. September 15, 2010. Retrieved 29 December 2013.
- "Ndamukong Suh, the new spokesperson for Omaha Steaks". Sports Business Digest. September 15, 2010. Retrieved 29 December 2013.
- King, Laura (April 18, 2011). "What we are...talking about: Omaha Steaks on “The Celebrity Apprentice”". Omaha World-Herald. Retrieved 29 December 2013.
- "Omaha Steaks Debuts on The Celebrity Apprentice". Premier Guide Media. Retrieved 29 December 2013.
- Madden, Tracy (April 14, 2011). "Omaha Steaks Featured On Celebrity Apprentice". WOWT NBC Omaha (Channel 6). Retrieved 29 December 2013.
- "Board & Staff: Todd Simon, Vice President". Bemis Center for Contemporary Arts. Retrieved 29 December 2013.
- Konigsberg, Eric. "When Omaha Met Cinema". March 16, 2008. The New York Times. Retrieved 29 December 2013.
- "2013 Santa Fe Opera Board Members". The Santa Fe Opera. Retrieved 29 December 2013.
- Omaha Steaks website