Draft:Andok's: Difference between revisions
added Category:Philippine brands using HotCat |
|||
| Line 20: | Line 20: | ||
[[Category:Restaurants in the Philippines]] |
[[Category:Restaurants in the Philippines]] |
||
[[Category:Food and drink in the Philippines]] |
[[Category:Food and drink in the Philippines]] |
||
[[Category:Philippine brands]] |
|||
Revision as of 08:15, 17 July 2023
Andok's is a Filipino fast-food chain that specializes in serving roasted chicken, known locally as litson manok. Founded in the Philippines, Andok's has earned its reputation for offering affordable roasted chicken, becoming a staple in the Filipino dining landscape. Its success has led to nationwide recognition and a strong presence in various locations across the country.
History
Leonardo "Sandy" Javier Jr., an entrepreneur and later a politician[1], founded the first Andok's branch on West Avenue in Quezon City in 1985. Initially, he faced challenges, having borrowed 12 chicks from an acquaintance of his mother, but sold only 2 of those chickens in his first attempt at the business. Undeterred, Javier persevered, and from the modest starting point of 12 chickens, his small stall in Quezon City soon expanded its daily inventory to 80 chickens.[2]
Over time, Andok's continued to thrive, and its menu evolved to include a variety of dishes such as pork chop, sinigang, fried chicken, Bicol express, and desserts. The business further expanded its presence beyond Metro Manila, opening at least 10 stores in the Visayas within a span of two years.[2]
Leonardo "Sandy" Javier Jr.'s father, Leonardo Sr., was affectionately known by the nickname "Andok."[3]
See also
References
- ^ "Leyte's new provincial officials take oath". PIA. 2022-07-06. Retrieved 2023-07-17.
- ^ a b Rodriguez, Jon Carlos (2012-06-30). "'Father of Litson Manok' shares success story". ABS-CBN News. Retrieved 2023-07-17.
{{cite news}}: CS1 maint: url-status (link) - ^ Jimenea, Lalaine. "Feature from cents to millions". Philstar.com. Retrieved 2023-07-17.
