My Kitchen Rules series 10: Difference between revisions
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| style="background:crimson;"| '''WD''' |
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| colspan="21" style="background:crimson;" |'''Withdrew due to medical issues'''<br> (Episode 23) |
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| style="text-align:left"| {{nowrap|Top 11 - Group 1: Farmers Challenge}} |
| style="text-align:left"| {{nowrap|Top 12 →Top 11 - Group 1: Farmers Challenge}} |
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| style="text-align:left"| Wednesday, 6 March |
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| style="text-align:left"| {{nowrap|Top 11 - Group 2: Seafood Challenge}} |
| style="text-align:left"| {{nowrap|Top 12 →Top 11 - Group 2: Seafood Challenge}} |
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| style="text-align:left"| Sunday, 10 March |
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Revision as of 11:24, 19 March 2019
| My Kitchen Rules (series 10) | |
|---|---|
| Series 10 | |
| Release | |
| Original network | Seven Network |
| Original release | 28 January 2019 – Present |
| Series chronology | |
The tenth season of the Australian competitive cooking competition show My Kitchen Rules premiered on the Seven Network on Monday 28 January 2019.
Applications for contestants opened during the airing of the ninth season.[1] Pete Evans and Manu Feildel returned as judges, with Colin Fassnidge acting as a judge/mentor in the challenge/elimination rounds.
Format Changes
- MKR Restaurant – The previous Kitchen Headquarters has been replaced with an MKR restaurant, featuring two kitchens and a dining area. It is used for all head-to-head Sudden Death Cook-Offs.
- Perfect Strangers - Two people that haven’t known each other before would work as a team. In this season, the perfect strangers were Milly and Karolina.
- Open Houses- From Top 10, two teams from each group will work together to make a three-course meal for Pete, Manu, the teams and the publics. At the end of this round, two teams that have the lowest score will compete together in a Sudden Death Cook-off.
Teams
| State | Group | Members | Relationship | Status | ||
|---|---|---|---|---|---|---|
| QLD | 1 | Andy Vignati & Ruby Kakafo | Passionate Peruvians | Through to Top 9 | ||
| NSW | 1 | Ibby Moubadder & Romel Kouyan | Socialites | Through to Top 9 | ||
| WA | 2 | Lisa & John Krasenstein | Mother and Son | Through to Top 9 | ||
| VIC | 2 | Victor Laszlo & Girish Shanker | Barmen | Through to Top 9 | ||
| VIC | 2 | Pat Calleja & Bianca Braun | Frenemies | Through to Top 9 | ||
| NSW | 2 | Matt Gawthrop & Luke Stewart | Cricket Mates | Through to Top 9 | ||
| NSW | 1 | Josh & Austin Bonwick | Home Schooled Brothers | Through to Top 9 | ||
| NSW | 2 | Veronica Cristovao & Piper O'Neill | Beauty Queens | Through to Top 9 | ||
| VIC | 1 | Mick & Jodie-Anne Barlow | Hubby & Wife | Sudden Death Cook 6 - Top 10 | ||
| SA | 2 | Lyn Elbourn & Sal Caputo | Fabulous Friends | Sudden Death Cook 6 - Top 10 | ||
| WA | 1 | Amanda & Blake Proud | Sister and Brother | Eliminated 11 March (Top 11) | ||
| NSW | 1 | Stacey Allen & Ash Keillah | Recently Engaged | Withdrew 6 March (Top 12) | ||
| VIC | 2 | Anne Lamont & Jennifer Tomkinson | Psychic and Cougar | Eliminated 5 March (Top 13) | ||
| QLD | 1 | Chris Rillo & Lesley Clough | Flight Attendants | Eliminated 27 February (Top 14) | ||
| VIC | WA | 2 | Milly Hams & Karolina Borkovic | Perfect Strangers | Eliminated 26 February (IR: Round 2) | |
| WA | 1 | Karito Acuña & Ian Hawkins | Married Couple | Eliminated 11 February (IR: Round 1) | ||
Elimination History
| Round: | Instant Restaurants | Top 14 | Top 13 | Top 12 → Top 11 | Top 10 | Top 9 | Top 8 | Top 7 | Top 6 | Top 5 | Semi-Finals | Grand Final | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 | Open house | SD | 1 | 2 | |||||||||||||||||||||||
| Teams: | Progress | |||||||||||||||||||||||||||
| Ibby & Romel | 2nd (109) |
→ | — | SD Safe |
People's Choice | Safe | 1st (136) |
Safe | ||||||||||||||||||||
| Victor & G | — | 5th (71) |
→ | Safe | People's Choice | Safe | 1st (136) |
Safe | ||||||||||||||||||||
| Lisa & John | — | 1st (117) |
→ | Safe | Safe | People's Choice | 2nd (123) |
Safe | ||||||||||||||||||||
| Veronica & Piper | — | 8th (64) |
SD (82) |
Safe | Safe | Safe | 3rd (118) |
Safe | ||||||||||||||||||||
| Josh & Austin | 8th (31) |
SD (90) |
— | SD Safe |
Safe | Safe | 3rd (118) |
Safe | ||||||||||||||||||||
| Andy & Ruby | 1st (110) |
→ | — | SD Safe |
Safe | People's Choice | 2nd (123) |
Safe | ||||||||||||||||||||
| Pat & Bianca | — | 4th (91) |
→ | Safe | Safe | Safe | 4th (108) |
Safe | ||||||||||||||||||||
| Matt & Luke | — | 6th (69) |
→ | Safe | Safe | Safe | 4th (108) |
Safe | ||||||||||||||||||||
| Lyn & Sal | — | 2nd (105) |
→ | Safe | Safe | SD (132) |
5th (74) |
|||||||||||||||||||||
| Mick & Jodie-Anne | 6th (45) |
→ | — | SD Safe |
SD (125) |
Safe | 5th (74) |
|||||||||||||||||||||
| Amanda & Blake | 3rd (96) |
→ | — | SD Safe |
Safe | SD (102) |
Eliminated (Episode 25) | |||||||||||||||||||||
| Stacey & Ash | 5th (71) |
→ | — | SD Safe |
Safe | WD | Withdrew due to medical issues (Episode 23) | |||||||||||||||||||||
| Anne & Jennifer | — | 3rd (95) |
→ | Safe | SD (114) |
Eliminated (Episode 22) | ||||||||||||||||||||||
| Chris & Lesley | 4th (82) |
→ | — | SD Lose |
Eliminated (Episode 19) | |||||||||||||||||||||||
| Milly & Karolina | — | 7th (66) |
SD (69) |
Eliminated (Episode 18) | ||||||||||||||||||||||||
| Karito & Ian | 7th (38) |
SD (84) |
Eliminated (Episode 9) | |||||||||||||||||||||||||
| Cell Descriptions | |
|---|---|
| Group 1 | Team competed as part of Group 1 in the Instant Restaurant rounds. |
| Group 2 | Team competed as part of Group 2 in the Instant Restaurant rounds. |
| Team won a challenge, People's Choice, cooked the best dish or received the highest score for the round. | |
| Team is immune and safe from elimination after winning a previous challenge. | |
| Team lost a challenge, cooked the weakest dish, received a low score and must compete in an additional round or challenge. | |
| Safe | Team was safe from elimination after passing a challenge/round. |
| → | Team continued to next the challenge/round. |
| SD | Team competed in a Sudden Death Cook-Off and became safe from elimination. |
| SD | Team was eliminated after losing in a Sudden Death Cook-Off or round. |
| WD | Team withdrew from the competition voluntarily. |
| — | Results do not apply as the team was not allocated to this challenge or round. |
Competition Details
Instant Restaurants
During the Instant Restaurant rounds, each team hosts a three-course dinner for judges and fellow teams in their allocated group. They are scored and ranked among their group, with the two lowest scoring teams sent to the Sudden Death Cook-Off at the MKR restaurant, with a risk of being eliminated.
Round 1
- Episodes 1 to 8
- Airdate — 28 January to 10 February
- Description — The first of the two instant restaurant groups are introduced into the competition in Round 1. The two lowest scoring teams at the end of the round will go to the Sudden Death Cook-Off at the MKR restaurant, with a risk of being eliminated.
| Group 1 | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team and Episode Details | Guest Scores | Pete's Scores | Manu's Scores | Total (out of 130) |
Rank | Result | |||||||||||||
| S&A | A&B | K&I | C&L | A&R | M&J | I&R | J&A | Entrée | Main | Dessert | Entrée | Main | Dessert | ||||||
| NSW | Stacey & Ash | — | 6 | 6 | 6 | 5 | 6 | 3 | 6 | 6 | 7 | 3 | 7 | 7 | 3 | 71 | 5th | Safe | |
| Ep 1 | 28 January | Staché | |||||||||||||||||
| Dishes | Entrée | Tuna Tartare with Wasabi Mayo | |||||||||||||||||
| Main | Miso Salmon with Black Rice, Avocado & Radish Salad | ||||||||||||||||||
| Dessert | Chocolate Avocado Mousse with Almond Praline | ||||||||||||||||||
| WA | Amanda & Blake | 8 | — | 6 | 8 | 7 | 8 | 5 | 6 | 7 | 10 | 7 | 7 | 10 | 7 | 96 | 3rd | Safe | |
| Ep 2 | 29 January | Proudy Shore | |||||||||||||||||
| Dishes | Entrée | Crocodile Dumplings with Spicy Plum Sauce | |||||||||||||||||
| Main | Pork Belly with Braised Fennel, Mashed Potato and Juniper Sauce | ||||||||||||||||||
| Dessert | Sunny Side Up Toast | ||||||||||||||||||
| WA | Karito & Ian | 2 | 4 | — | 3 | 4 | 2 | 2 | 3 | 5 | 2 | 1 | 6 | 3 | 1 | 38 | 7th | Through to Sudden Death | |
| Ep 3 | 30 January | Carnavalombia | |||||||||||||||||
| Dishes | Entrée | Papa Rellena | |||||||||||||||||
| Main | Estofado de Res con Platano | ||||||||||||||||||
| Dessert | Suspiro Limeño | ||||||||||||||||||
| QLD | Chris & Lesley | 5 | 5 | 6 | — | 6 | 7 | 5 | 6 | 10 | 3 | 8 | 10 | 4 | 7 | 82 | 4th | Safe | |
| Ep 4 | 3 February | Riviera Jet Set | |||||||||||||||||
| Dishes | Entrée | Lobster & Herb Tortellini with Burnt Butter Sauce | |||||||||||||||||
| Main | Braised Rabbit & Prunes with Goats Cheese Custard and Baby Carrots | ||||||||||||||||||
| Dessert | Campari & Orange Cake | ||||||||||||||||||
| QLD | Andy & Ruby | 9 | 6 | 8 | 7 | — | 8 | 8 | 9 | 10 | 8 | 10 | 9 | 8 | 10 | 110 | 1st | Safe | |
| Ep 5 | 4 February | Pachamama | |||||||||||||||||
| Dishes | Entrée | Scallop & Fish Tiradito | |||||||||||||||||
| Main | Arroz con Pato | ||||||||||||||||||
| Dessert | Alfajores con Helado de Lucuma | ||||||||||||||||||
| VIC | Mick & Jodie-Anne | 3 | 5 | 3 | 5 | 3 | — | 4 | 2 | 1 | 3 | 5 | 2 | 3 | 6 | 45 | 6th | Safe | |
| Ep 6 | 5 February | Port & Weir | |||||||||||||||||
| Dishes | Entrée | Chicken Liver Pâté with Raspberry Jelly | |||||||||||||||||
| Main | Beef Wellington | ||||||||||||||||||
| Dessert | Pear & Almond Cake with Smoked Cream | ||||||||||||||||||
| NSW | Ibby & Romel | 6 | 8 | 9 | 8 | 7 | 8 | — | 8 | 10 | 7 | 10 | 10 | 8 | 10 | 109 | 2nd | Safe | |
| Ep 7 | 6 February | Najah | |||||||||||||||||
| Dishes | Entrée | Lamb Shawarma | |||||||||||||||||
| Main | Snapper Sayadieh | ||||||||||||||||||
| Dessert | White Chocolate Sahlab Muhalabieh | ||||||||||||||||||
| NSW | Josh & Austin | 2 | 2 | 1 | 3 | 3 | 2 | 1 | — | 2 | 1 | 4 | 4 | 1 | 5 | 31 | 8th | Through to Sudden Death | |
| Ep 8 | 10 February | Armageddon Fed | |||||||||||||||||
| Dishes | Entrée | Clam Chowder with Homemade Bread | |||||||||||||||||
| Main | Heart Stopper Chicken Lollipops with Garlic Mash | ||||||||||||||||||
| Dessert | Lemon Curd Domes | ||||||||||||||||||
Sudden Death Cook-Off (Group 1)
- Episode 9
- Airdate — 11 February
- Description — Being the two lowest scoring teams from Round 1, Karito & Ian and Josh & Austin will face off in a Sudden Death Cook-Off at the MKR restaurant. The lower scoring team is eliminated. Seven out of eight teams from Group 2 are invited as the guests and jury. Colin Fassnidge also returned as a mentor and timekeeper for the competing teams.
| Sudden Death Cook-Off 1 | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team | Guest Score (out of 70) |
Pete's Scores | Manu's Scores | Total (out of 130) |
Result | ||||||||||||
| Entrée | Main | Dessert | Entrée | Main | Dessert | ||||||||||||
| NSW | Josh & Austin | 47 | 7 | 7 | 8 | 6 | 7 | 8 | 90 | Safe | |||||||
| Dishes | Entrée | Beetroot and Goats' Cheese Stacks | |||||||||||||||
| Main | Jambalaya and Cornbread | ||||||||||||||||
| Dessert | Sweet Potato Pie with Vanilla Cream | ||||||||||||||||
| WA | Karito & Ian | 40 | 7 | 6 | 9 | 6 | 7 | 9 | 84 | Eliminated | |||||||
| Dishes | Entrée | Beef Empanadas | |||||||||||||||
| Main | Frijoles Colombianos con Arroz | ||||||||||||||||
| Dessert | Lemon Slice | ||||||||||||||||
Round 2
- Episodes 10 to 17
- Airdate — 12 February to 25 February
- Description — The second group now start their instant restaurant round. The same rules from the previous round apply and the two lowest scoring teams will go to the Sudden Death Cook-Off at the MKR restaurant, with a risk of being eliminated.
| Group 2 | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team and Episode Details | Guest Scores | Pete's Scores | Manu's Scores | Total (out of 130) |
Rank | Result | |||||||||||||
| L&J | V&G | P&B | A&J | L&S | M&L | V&P | M&K | Entrée | Main | Dessert | Entrée | Main | Dessert | ||||||
| WA | Lisa & John | — | 9 | 7 | 8 | 8 | 9 | 9 | 7 | 10 | 10 | 10 | 10 | 10 | 10 | 117 | 1st | Safe | |
| Ep 10 | 12 February | The Tasting Room | |||||||||||||||||
| Dishes | Entrée | Seafood Cocktail | |||||||||||||||||
| Main | Braised Lamb Shanks and Mash | ||||||||||||||||||
| Dessert | Raspberry Cheesecake | ||||||||||||||||||
| VIC | Victor & G | 6 | — | 4 | 5 | 6 | 6 | 4 | 5 | 2 | 9 | 7 | 4 | 9 | 4 | 71 | 5th | Safe | |
| Ep 11 | 13 February | Chí | |||||||||||||||||
| Dishes | Entrée | Indian Fondue with Idli Dippers and Red Pepper Mole | |||||||||||||||||
| Main | Bak Kut Teh with Wild Rice and Youtiao | ||||||||||||||||||
| Dessert | Indian Cheese Soufflé with Quince Sorbet | ||||||||||||||||||
| VIC | Pat & Bianca | 8 | 8 | — | 5 | 7 | 8 | 6 | 6 | 10 | 5 | 7 | 9 | 5 | 7 | 91 | 4th | Safe | |
| Ep 12 | 17 February | Harlequin | |||||||||||||||||
| Dishes | Entrée | Italian Mussels with Homemade Bread | |||||||||||||||||
| Main | Pea Pesto Gnocchi with Roasted Walnuts | ||||||||||||||||||
| Dessert | Tiramisu Chocolate Bowl | ||||||||||||||||||
| VIC | Anne & Jennifer | 7 | 9 | 7 | — | 6 | 7 | 7 | 6 | 4 | 9 | 10 | 5 | 8 | 10 | 95 | 3rd | Safe | |
| Ep 13 | 18 February | Mystic Temptress | |||||||||||||||||
| Dishes | Entrée | Caramelised Red Onion & Goats Cheese Tart | |||||||||||||||||
| Main | Coq au Vin | ||||||||||||||||||
| Dessert | Sticky Date Pudding | ||||||||||||||||||
| SA | Lyn & Sal | 8 | 9 | 7 | 7 | — | 8 | 9 | 8 | 10 | 10 | 5 | 10 | 9 | 5 | 105 | 2nd | Safe | |
| Ep 14 | 19 February | Sea of White | |||||||||||||||||
| Dishes | Entrée | Veal Carpaccio with Grissini | |||||||||||||||||
| Main | Seafood Risotto | ||||||||||||||||||
| Dessert | Black Magic Cherry Cake | ||||||||||||||||||
| NSW | Matt & Luke | 5 | 7 | 3 | 4 | 5 | — | 4 | 5 | 5 | 9 | 3 | 5 | 9 | 5 | 69 | 6th | Safe | |
| Ep 15 | 20 February | Powerplay | |||||||||||||||||
| Dishes | Entrée | Seared Scallops with Pea Purée, Chorizo and Parsnip Crisps | |||||||||||||||||
| Main | Kangaroo with Spiced Carrot Purée, Cauliflower and Red Wine Jus | ||||||||||||||||||
| Dessert | Peanut Butter Mousse | ||||||||||||||||||
| NSW | Veronica & Piper | 5 | 5 | 3 | 4 | 4 | 3 | — | 5 | 7 | 2 | 8 | 7 | 2 | 9 | 64 | 8th | Through to Sudden Death | |
| Ep 16 | 24 February | Fit For A Queen | |||||||||||||||||
| Dishes | Entrée | Smoked Cod Croquettes with Sauce Gribiche | |||||||||||||||||
| Main | Scotch Fillet with Quinoa Salad and Gremolata | ||||||||||||||||||
| Dessert | Poached Pear with Zabaglione | ||||||||||||||||||
| VIC | WA | Milly & Karolina | 5 | 7 | 4 | 4 | 4 | 3 | 5 | — | 2 | 8 | 7 | 1 | 7 | 9 | 66 | 7th | Through to Sudden Death |
| Ep 17 | 25 February | Synergy | |||||||||||||||||
| Dishes | Entrée | Pork Balls with Chilli Sauce | |||||||||||||||||
| Main | Master Stock Duck with Oyster Mushroom Jaew and Orange Nahm Jim | ||||||||||||||||||
| Dessert | Rhubarb and Custard with Lemon Meringue | ||||||||||||||||||
Sudden Death Cook-Off (Group 2)
- Episode 18
- Airdate — 26 February
- Description — Being the two lowest scoring teams from Round 2, Milly & Karolina and Veronica & Piper will face off in the second Sudden Death Cook-Off at the MKR restaurant. The lower scoring team is eliminated. The seven remaining Group 1 teams are invited as the guests and jury.
| Sudden Death Cook-Off 2 | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team | Guest Score (out of 70) |
Pete's Scores | Manu's Scores | Total (out of 130) |
Result | ||||||||||||
| Entrée | Main | Dessert | Entrée | Main | Dessert | ||||||||||||
| NSW | Veronica & Piper | 45 | 7 | 5 | 6 | 7 | 6 | 6 | 82 | Safe | |||||||
| Dishes | Entrée | Seared Scallops with Corn Purée and Crispy Potato | |||||||||||||||
| Main | Lamb Cutlets with Spiced Couscous and Pickled Onions | ||||||||||||||||
| Dessert | Chocolate Flan | ||||||||||||||||
| VIC | WA | Milly & Karolina | 37 | 7 | 7 | 2 | 7 | 7 | 2 | 69 | Eliminated | ||||||
| Dishes | Entrée | Swordfish with Agrodolce Sauce | |||||||||||||||
| Main | Short Ribs with Sesame & Chipotle Sauce | ||||||||||||||||
| Dessert | Traditional Trifle | ||||||||||||||||
Top 14
Elimination Challenge
- Episode 19
- Airdate — 27 February
- Description — All teams headed into the first challenge in a Group 1 vs Group 2 cook-off. In the first round, both groups nominated one team to cook a good (but not perfect) dish from a previous season. The winning team saved their entire group from elimination. The losing team and their group then faced off individually in a Sudden Death Cook-Off, tasked to create a dish that received a perfect score from a previous season. The team with the worst dish judged by Pete and Colin was eliminated.
| Team | Dish | Original Team | Result | |
|---|---|---|---|---|
| Round 1 | ||||
| NSW | Matt & Luke | Smoked Venison | Mitch & Laura (Series 7) | Win (Group 2 Safe) |
| VIC | Mick & Jodie-Anne | Lose (Group 1 to Sudden Death) | ||
| Sudden Death: 10 Out of 10 | ||||
| NSW | Stacey & Ash | Spiced Kangaroo with Beetroot, Walnut Purée and Weed Salad | Tim & Kyle (Series 8) | Safe |
| NSW | Josh & Austin | Tuna Ceviche with Puffed Wild Rice, Avocado Purée and Wasabi Mayonnaise | ||
| WA | Amanda & Blake | Quail Legs with Ranch Dressing and Jalapeño Poppers | Robert & Lynzey (Series 6) | |
| QLD | Andy & Ruby | Squid Wraps with Tomato Salad | Helena & Vikki (Series 5) | |
| NSW | Ibby & Romel | Lamb Backstrap with Pumpkin Hummus and Charred Brussels Sprouts | Will & Steve (Series 6) | |
| VIC | Mick & Jodie-Anne | Scallops with Wilted Bitter Greens and Stilton Dressing | Bree & Jessica (Series 5) | |
| QLD | Chris & Lesley | Fettuccine con Salsiccia & Funghi Porcini | Luciano & Martino (Series 7) | Eliminated |
Top 13
Group 2: Diner Challenge
- Episode 20
- Airdate - 3 March
- Description - Teams from Group 2 cooked and served diner-style dishes at Archie Brothers Cirque Electriq. Shannon Martinez appeared as a mentor during the session. Guests and teams from Group 1 were invited to taste the food and score the dish(es) out of 10. The team that performed best (determined by scores given) would be given a scoring advantage at the Sudden Death Cook-Off. The weakest team as determined by Pete and Colin would be sent to Sudden Death and the MKR Restaurant.
| Team | Dish | Result | |
|---|---|---|---|
| VIC | Victor & G | Bourbon Buttered Apple Crumble | People's Choice |
| WA | Lisa & John | Chili Con Carne Nachos | Safe |
| NSW | Veronica & Piper | BLT with Steak Fries | |
| SA | Lyn & Sal | Italian Burger | |
| VIC | Pat & Bianca | Fried Chicken and Waffles | |
| NSW | Matt & Luke | Southern Fried Chicken with Grilled Corn and Coleslaw | |
| VIC | Anne & Jennifer | Blueberry Pancakes with Maple Cream and Candied Pecans | Through to Sudden Death |
Group 1: Brunch Challenge
- Episode 21
- Airdate - 4 March
- Description - Teams from Group 1 cooked and served brunch-style dishes at Bondi Surf Life Bathers Club. Guy Turland appeared as a mentor during the session. Guests and teams from Group 2 were invited to taste the food and score the dish(es) out of 10. The team that performed best (determined by scores given) would be given a scoring advantage at the Sudden Death Cook-Off. The weakest team as determined by Pete and Colin would be sent to Sudden Death and the MKR Restaurant.
| Team | Dish | Result | |
|---|---|---|---|
| NSW | Ibby & Romel | Baked Pancakes | People's Choice |
| QLD | Andy & Ruby | Smoked Salmon Tostada with Mexican Salad | Safe |
| NSW | Stacey & Ash | Choc Peanut Butter Protein Bowl | |
| WA | Amanda & Blake | Quinoa Breakfast Bowl | |
| NSW | Josh & Austin | Waffle BLT with Caribbean Slaw | |
| VIC | Mick & Jodie-Anne | Savoury French Toast | Through to Sudden Death |
Sudden Death Cook-Off (Group Challenge 1)
- Episode 22
- Airdate — 5 March
- Description — Anne & Jennifer and Mick & Jodie-Anne were the weakest teams in the group challenges, will face off in a Sudden Death Cook-Off at Elimination House, where one team is eliminated. All guest teams score both meals out of 10. Victor & G and Ibby & Romel, as People's Choice winners, had the advantage of having each team member score both meals, meaning their scores would be doubled. Judges Pete and Manu scored each dish out of 10.
| Sudden Death Cook-Off 3 | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team | Guest Score (out of 120) |
Pete's Scores | Manu's Scores | Total (out of 180) |
Result | ||||||||||||
| Entrée | Main | Dessert | Entrée | Main | Dessert | ||||||||||||
| VIC | Mick & Jodie-Anne | 85 | 6 | 6 | 8 | 6 | 6 | 8 | 125 | Safe | |||||||
| Dishes | Entrée | Lamb Cutlets with Plum and Pepperberry Dipping Sauce | |||||||||||||||
| Main | Beef Eye Fillets with Sriracha Butter and Ginger Miso Broccolini | ||||||||||||||||
| Dessert | Blue Cheese Ice-Cream with Drunken Muscatels | ||||||||||||||||
| VIC | Anne & Jennifer | 72 | 7 | 6 | 8 | 6 | 7 | 8 | 114 | Eliminated | |||||||
| Dishes | Entrée | Salt and Pepper Calamari | |||||||||||||||
| Main | Meatloaf with Tomato Relish | ||||||||||||||||
| Dessert | Chocolate Lava Cake | ||||||||||||||||
Top 12 → Top 11
Group 1: Farmers Challenge
- Episode 23
- Airdate — 6 March
- Description — Teams from Group 1 were asked to make a sophisticated, fine dining dish, showcasing beautiful farm produce for Australian farmers. Guests and teams from Group 2 were invited to taste the food and score the dish(es) out of 10. The team that performed best (determined by scores given) would be given a scoring advantage at the Sudden Death Cook-Off. Despite the departure of Stacey & Ash, the weakest team would still be determined by Pete and Colin and would be sent to Sudden Death and the MKR Restaurant.
| Team | Dish | Result | |
|---|---|---|---|
| QLD | Andy & Ruby | Spiced Lamb Backstrap with Quinoa Salad & Yoghurt & Feta Sauce | People's Choice |
| NSW | Ibby & Romel | Chocolate Olive Oil Cake with Roasted Grapes, Citrus & Berries | Safe |
| VIC | Mick & Jodie-Anne | Baklava with Honey Syrup & Stewed Apple | |
| NSW | Josh & Austin | Eye Fillet with Roasted Jalapeño Hummus & Black Bean Salad | |
| WA | Amanda & Blake | Chicken Roulade with Mushrooms | Through to Sudden Death |
| NSW | Stacey & Ash | Withdrew due to medical issues | |
Group 2: Seafood Challenge
- Episode 24
- Airdate — 10 March
- Description — Group 2 were asked to make fine dining seafood dishes for 100 sailors. Guests and teams from Group 1 were invited to taste the food and score the dish(es) out of 10. The team that performed best (determined by scores given) would be given a scoring advantage at the Sudden Death Cook-Off. The weakest team as determined by Pete and Colin would be sent to Sudden Death and the MKR Restaurant.
| Team | Dish | Result | |
|---|---|---|---|
| WA | Lisa & John | Barramundi with Potato & Lobster Croquettes and Lime & Dill Mayo | People's Choice |
| VIC | Pat & Bianca | Prawn Fettuccine | Safe |
| NSW | Veronica & Piper | Spiced Salmon with Avocado Salsa & Asparagus | |
| NSW | Matt & Luke | Chargrilled Squid with Tabouli & Baba Ganoush | |
| VIC | Victor & G | Poached Salmon Mousse with Garlic & Lemongrass Prawns | |
| SA | Lyn & Sal | Tuna with Smashed Potatoes, Prosciutto Wrapped Asparagus & Mustard Cream | Through to Sudden Death |
Sudden Death Cook-Off
- Episode 25
- Airdate — 11 March
- Description — Amanda & Blake and Lyn & Sal, were the weakest teams in the group challenges, will face off in a Sudden Death Cook-Off at Elimination House, where one team is eliminated. All guest teams score both meals out of 10. Andy & Ruby and Lisa & John,as People's Choice winners, had the advantage of having each team member score both meals, meaning their scores would be doubled. Judges Pete and Manu scored each dish out of 10.
| Sudden Death Cook-Off 4 | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team | Guest Score (out of 110) |
Pete's Scores | Manu's Scores | Total (out of 170) |
Result | ||||||||||||
| Entrée | Main | Dessert | Entrée | Main | Dessert | ||||||||||||
| SA | Lyn & Sal | 86 | 9 | 7 | 8 | 8 | 6 | 8 | 132 | Safe | |||||||
| Dishes | Entrée | Broad Bean & Goats Cheese Bruschetta | |||||||||||||||
| Main | Eggplant Parmigiana with Leaf Salad | ||||||||||||||||
| Dessert | Pistachio & Lemon Syrup Cake | ||||||||||||||||
| WA | Amanda & Blake | 63 | 6 | 6 | 7 | 7 | 6 | 7 | 102 | Eliminated | |||||||
| Dishes | Entrée | Beef Carpaccio with Whipped Marrow | |||||||||||||||
| Main | Osso Buco with Saffron Risotto | ||||||||||||||||
| Dessert | Dark Chocolate Tart with Strawberries | ||||||||||||||||
Top 10
- Episodes 26 to 30
- Airdate — 12 to 19 March
- Description — For the first time ever on My Kitchen Rules, teams are paired in mystery match-ups for a supercharged Open House round, serving a three-course meal to judges, guest teams and members of the public. The bottom pair of teams will find themselves cooking against each other at the Sudden Death Cook-Off.
| Open House Challenge | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Team and Episode Details | Guest Scores | Pete's Scores | Manu's Scores | Public Average | Total (out of 170) |
Rank | Result | ||||||||||||||||||
| I&R | V&G | L&J | A&R | M&L | P&B | L&S | M&J | V&P | J&A | Entrée | Main | Dessert | Entrée | Main | Dessert | Entrée | Main | Dessert | |||||||
| VIC | NSW | Victor & G Ibby & Romel |
— | — | 9 | 7 | 7 | 7 | 9 | 7 | 9 | 8 | 10 | 8 | 9 | 10 | 7 | 8 | 8 | 6 | 7 | 136 | Safe | ||
| Ep 26 | 12 March | Spice Boys | |||||||||||||||||||||||
| Dishes | Entrée | Coconut Curry Mussels with Flatbread | |||||||||||||||||||||||
| Main | Roasted Pork with Ras el Hanout, Apple Sauce and Fennel & Mint Salad | ||||||||||||||||||||||||
| Dessert | Mango Pudding with Caramelised Pineapple | ||||||||||||||||||||||||
| QLD | WA | Andy & Ruby Lisa & John |
7 | 7 | — | — | 6 | 7 | 7 | 7 | 7 | 7 | 9 | 6 | 8 | 9 | 6 | 8 | 8 | 6 | 8 | 123 | Safe | ||
| Ep 27 | 13 March | 2 to Tango | |||||||||||||||||||||||
| Dishes | Entrée | BBQ Prawns with Poached Fennel and Chilli & Lime Salsa | |||||||||||||||||||||||
| Main | Seafood Paella | ||||||||||||||||||||||||
| Dessert | Chilled Lemon Soufflé | ||||||||||||||||||||||||
| NSW | VIC | Matt & Luke Pat & Bianca |
7 | 7 | 5 | 6 | — | — | 7 | 5 | 5 | 7 | 7 | 8 | 4 | 7 | 7 | 4 | 9 | 7 | 6 | 108 | Safe | ||
| Ep 28 | 17 March | B and The Three | |||||||||||||||||||||||
| Dishes | Entrée | Ricotta and Pine Nut Stuffed Zucchini Flowers | |||||||||||||||||||||||
| Main | Pork Ribs with Duck Fat Potatoes and Apple & Fennel Slaw | ||||||||||||||||||||||||
| Dessert | Berry Cheesecake | ||||||||||||||||||||||||
| SA | VIC | Lyn & Sal Mick & Jodie-Anne |
5 | 5 | 5 | 5 | 4 | 4 | — | — | 4 | 5 | 1 | 5 | 2 | 2 | 7 | 3 | 5 | 6 | 6 | 74 | |||
| Ep 29 | 18 March | Vintage Port | |||||||||||||||||||||||
| Dishes | Entrée | Warm Beef Salad | |||||||||||||||||||||||
| Main | Spinach & Ricotta Veal Rolls with Lemon & White Wine Sauce | ||||||||||||||||||||||||
| Dessert | Apple Caramel Dumplings with Mascarpone Cream | ||||||||||||||||||||||||
| NSW | Veronica & Piper Josh & Austin |
7 | 7 | 7 | 6 | 6 | 6 | 7 | 6 | — | — | 6 | 9 | 7 | 6 | 7 | 7 | 7 | 8 | 9 | 118 | Safe | |||
| Ep 30 | 19 March | Honestly Good | |||||||||||||||||||||||
| Dishes | Entrée | Jerusalem Artichoke and White Mushroom Soup with Black Truffles | |||||||||||||||||||||||
| Main | Spiced Venison with Red Wine Jus and Roasted Sweet Potatoes | ||||||||||||||||||||||||
| Dessert | Chocolate Brownie | ||||||||||||||||||||||||
Sudden Death Cook-Off
- Episode 31
- Airdate — 20 March
- Description —
Ratings
- Colour Key:
- – Highest Rating
- – Lowest Rating
- – Elimination Episode
- – Finals Week
| Week | Episode | Air date | Viewers (millions)[a] |
Nightly rank[a] |
Source | |
|---|---|---|---|---|---|---|
| 1 | 1 | Instant Restaurant 1-1: Stacey & Ash | Monday, 28 January | 0.816 | 6 | [2] |
| 2 | Instant Restaurant 1-2: Amanda & Blake | Tuesday, 29 January | 0.814 | 5 | [3] | |
| 3 | Instant Restaurant 1-3: Karito & Ian | Wednesday, 30 January | 0.789 | 6 | [4] | |
| 2 | 4 | Instant Restaurant 1-4: Chris & Lesley | Sunday, 3 February | 0.808 | 5 | [5] |
| 5 | Instant Restaurant 1-5: Andy & Ruby | Monday, 4 February | 0.841 | 6 | [6] | |
| 6 | Instant Restaurant 1-6: Mick & Jodie-Anne | Tuesday, 5 February | 0.799 | 6 | [7] | |
| 7 | Instant Restaurant 1-7: Ibby & Romel | Wednesday, 6 February | 0.816 | 6 | [8] | |
| 3 | 8 | Instant Restaurant 1-8: Josh & Austin | Sunday, 10 February | 1.046 | 2 | [9] |
| 9 | Sudden Death Cook-Off 1 | Monday, 11 February | 0.906 | 5 | [10] | |
| 10 | Instant Restaurant 2-1: Lisa & John | Tuesday, 12 February | 0.855 | 4 | [11] | |
| 11 | Instant Restaurant 2-2: Victor & G | Wednesday, 13 February | 0.766 | 6 | [12] | |
| 4 | 12 | Instant Restaurant 2-3: Pat & Bianca | Sunday, 17 February | 0.905 | 4 | [13] |
| 13 | Instant Restaurant 2-4: Anne & Jennifer | Monday, 18 February | 0.709 | 8 | [14] | |
| 14 | Instant Restaurant 2-5: Lyn & Sal | Tuesday, 19 February | 0.774 | 7 | [15] | |
| 15 | Instant Restaurant 2-6: Matt & Luke | Wednesday, 20 February | 0.724 | 7 | [16] | |
| 5 | 16 | Instant Restaurant 2-7: Veronica & Piper | Sunday, 24 February | 0.751 | 5 | [17] |
| 17 | Instant Restaurant 2-8: Milly & Karolina | Monday, 25 February | 0.764 | 8 | [18] | |
| 18 | Sudden Death Cook-Off 2 | Tuesday, 26 February | 0.861 | 6 | [19] | |
| 19 | Group Challenge and Sudden Death Cook-Off 3 | Wednesday, 27 February | 0.740 | 7 | [20] | |
| 6 | 20 | Top 13 - Group 2: Diner Challenge | Sunday, 3 March | 0.716 | 6 | [21] |
| 21 | Top 13 - Group 1: Brunch Challenge | Monday, 4 March | 0.708 | 10 | [22] | |
| 22 | Sudden Death Cook-Off 4 | Tuesday, 5 March | 0.753 | 8 | [23] | |
| 23 | Top 12 →Top 11 - Group 1: Farmers Challenge | Wednesday, 6 March | 0.732 | 7 | [24] | |
| 7 | 24 | Top 12 →Top 11 - Group 2: Seafood Challenge | Sunday, 10 March | 0.732 | 4 | [25] |
| 25 | Sudden Death Cook-Off 5 | Monday, 11 March | 0.761 | 7 | [26] | |
| 26 | Top 10 - Open House: Challenge 1 - Victor & G, Ibby & Romel | Tuesday, 12 March | 0.728 | 8 | [27] | |
| 27 | Top 10 - Open House: Challenge 2 - Andy & Ruby, Lisa & John | Wednesday, 13 March | 0.662 | 8 | [28] | |
| 8 | 28 | Top 10 - Open House: Challenge 3 - Matt & Luke, Pat & Bianca | Sunday, 17 March | 0.560 | 9 | [29] |
| 29 | Top 10 - Open House: Challenge 4 - Lyn & Sal, Mick & Jodie-Anne | Monday, 18 March | 0.714 | 8 | [30] | |
| 30 | Top 10 - Open House: Challenge 5 - Veronica & Piper, Josh & Austin | Tuesday, 19 March | ||||
| 31 | Sudden Death Cook-Off 6 | Wednesday, 20 March | ||||
Notes
- ^ a b Ratings data used is from OzTAM and represents the live and same day average viewership from the 5 largest Australian metropolitan centres (Sydney, Melbourne, Brisbane, Perth and Adelaide).
References
- ^ Knox, David (20 March 2018). "Auditions: My Kitchen Rules". TV Tonight. Retrieved 31 January 2019.
- ^ Knox, David (31 January 2019). "Monday 28 January 2019". TV Tonight. Retrieved 31 January 2019.
- ^ Knox, David (31 January 2019). "Tuesday 29 January 2019". TV Tonight. Retrieved 31 January 2019.
- ^ Knox, David (31 January 2019). "Wednesday 30 January 2019". TV Tonight. Retrieved 31 January 2019.
- ^ Knox, David (3 February 2019). "Sunday 3 February 2019". TV Tonight. Retrieved 4 February 2019.
- ^ Knox, David (5 February 2019). "Monday 4 February 2019". TV Tonight. Retrieved 5 February 2019.
- ^ Knox, David (5 February 2019). "Tuesday 5 February 2019". TV Tonight. Retrieved 6 February 2019.
- ^ Knox, David (6 February 2019). "Wednesday 6 February 2019". TV Tonight. Retrieved 7 February 2019.
- ^ Knox, David (10 February 2019). "Sunday 10 February 2019". TV Tonight. Retrieved 11 February 2019.
- ^ Knox, David (11 February 2019). "Monday 11 February 2019". TV Tonight. Retrieved 12 February 2019.
- ^ Knox, David (13 February 2019). "Tuesday 12 February 2019". TV Tonight. Retrieved 13 February 2019.
- ^ Knox, David (14 February 2019). "Wednesday 13 February 2019". TV Tonight. Retrieved 14 February 2019.
- ^ Knox, David (18 February 2019). "Sunday 17 February 2019". TV Tonight. Retrieved 18 February 2019.
- ^ Knox, David (19 February 2019). "Monday 18 February 2019". TV Tonight. Retrieved 19 February 2019.
- ^ Knox, David (20 February 2019). "Tuesday 19 February 2019". TV Tonight. Retrieved 20 February 2019.
- ^ Knox, David (21 February 2019). "Wednesday 20 February 2019". TV Tonight. Retrieved 21 February 2019.
- ^ Knox, David (25 February 2019). "MAFS doubles MKR, quadruples Sunday Night Takeaway". TV Tonight. Retrieved 25 February 2019.
- ^ Knox, David (25 February 2019). "Monday 25 February 2019". TV Tonight. Retrieved 26 February 2019.
- ^ Knox, David (26 February 2019). "Tuesday 26 February 2019". TV Tonight. Retrieved 27 February 2019.
- ^ Knox, David (28 February 2019). "Wednesday 27 February 2019". TV Tonight. Retrieved 28 February 2019.
- ^ Knox, David (3 March 2019). "Sunday 3 March 2019". TV Tonight. Retrieved 3 March 2019.
- ^ Knox, David (4 March 2019). "Monday 4 March 2019". TV Tonight. Retrieved 4 March 2019.
- ^ Knox, David (6 March 2019). "Tuesday 5 March 2019". TV Tonight. Retrieved 6 March 2019.
- ^ Knox, David (7 March 2019). "Wednesday 6 March 2019". TV Tonight. Retrieved 7 March 2019.
- ^ Knox, David (11 March 2019). "Sunday 10 March 2019". TV Tonight. Retrieved 11 March 2019.
- ^ Knox, David (12 March 2019). "Monday11 March 2019". TV Tonight. Retrieved 12 March 2019.
- ^ Knox, David (13 March 2019). "Tuesday12 March 2019". TV Tonight. Retrieved 13 March 2019.
- ^ Knox, David (14 March 2019). "Wednesday 13 March 2019". TV Tonight. Retrieved 14 March 2019.
- ^ Knox, David (18 March 2019). "Sunday 17 March 2019". TV Tonight. Retrieved 18 March 2019.
- ^ Knox, David (19 March 2019). "Monday 18 March 2019". TV Tonight. Retrieved 19 March 2019.
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