Spicery
Look up spicery in Wiktionary, the free dictionary.
A spicery was the office in a medieval or Renaissance[1] household responsible for spices, as well as the room in which the spices were kept. It was headed by a spicerer. The office was subordinated to the kitchen or the wardrobe, and existed as a separate office only in larger households. It was closely connected with other offices of the kitchen, such as the saucery and the scullery.[2] The term is largely obsolete today, and if used at all is more often simply a synonym for spices.[3]
References
- ^ Cavendish, George (1962). The Life of Cardinal Woolsey. Folio Society. p. 46.
- ^ Woolgar, C. M. (1999). The Great Household in Late Medieval England. New Haven and London: Yale University Press. pp. 111, 144. ISBN 0-300-07687-8.
- ^ "spicery". Merriam-Webster. Retrieved 2008-01-19.
| Shared rooms | |
|---|---|
| Private rooms | |
| Spaces | |
| Technical, utility and storage |
|
| Great house areas | |
| Other | |
| Architectural elements | |
| Related | |
  | This European history–related article is a stub. You can help Wikipedia by expanding it. |
 | This cuisine-related article is a stub. You can help Wikipedia by expanding it. |
 | This condiment-related article is a stub. You can help Wikipedia by expanding it. |