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  • Thumbnail for Meringue
    Meringue (/məˈræŋ/ mə-RANG, French: [məʁɛ̃ɡ] ) is a type of dessert or candy, of French origin, traditionally made from whipped egg whites and sugar, and...
    21 KB (2,378 words) - 12:15, 1 November 2024
  • Méringue (French pronunciation: [meʁɛ̃ɡ]; Haitian Creole: mereng), also called méringue lente or méringue de salon (slow or salon méringue), is a dance...
    8 KB (967 words) - 12:55, 1 November 2024
  • Thumbnail for Lemon meringue pie
    Lemon meringue pie is a dessert pie consisting of a shortened pastry base filled with lemon curd and topped with meringue. Fruit desserts covered with...
    4 KB (378 words) - 11:36, 26 September 2024
  • Thumbnail for Pavlova (dessert)
    Pavlova (dessert) (category Meringue desserts)
    Pavlova is a meringue-based dessert. Originating in either Australia or New Zealand in the early 20th century, it was named after the Russian ballerina...
    22 KB (2,339 words) - 02:20, 1 November 2024
  • Thumbnail for Baked Alaska
    Baked Alaska (category Meringue desserts)
    browned meringue. The dish is made of ice cream placed in a pie dish, lined with slices of sponge cake or Christmas pudding, and topped with meringue. After...
    7 KB (695 words) - 21:59, 17 September 2024
  • Thumbnail for Dacquoise
    Dacquoise (category Meringue desserts)
    and hazelnut meringue and whipped cream or buttercream on a buttery biscuit base. The term dacquoise can also refer to the nut meringue layer itself....
    3 KB (159 words) - 12:49, 22 August 2024
  • Thumbnail for Floating island (dessert)
    Floating island (dessert) (category Meringue desserts)
    [il flɔtɑ̃t]) is a dessert consisting of meringue floating on crème anglaise (a vanilla custard). The meringue used is baked in a bain-marie. It may be...
    6 KB (700 words) - 08:01, 22 August 2024
  • Thumbnail for Buttercream
    Meringue buttercream is made by beating softened butter with either Italian or Swiss meringue until the mixture is emulsified and light. The meringue...
    7 KB (647 words) - 05:53, 5 August 2024
  • Thumbnail for Royal icing
    Royal icing (redirect from Meringue icing)
    which have a very small chance of transmitting salmonella poisoning. Meringue powder or ready-to-use, pasteurized, refrigerated egg whites (wet eggs)...
    5 KB (552 words) - 08:10, 17 January 2024
  • Thumbnail for Semifreddo
    that the Italian meringue is missing, which is replaced with pâte à bombe. Instead, the biscotto ghiacciato contains Italian meringue, semi-whipped cream...
    3 KB (258 words) - 03:37, 11 September 2024
  • Thumbnail for Chiboust cream
    pâtissière (pastry cream) lightened with meringue, though whipped cream is sometimes substituted for the meringue. It is the filling for the gâteau St-Honoré...
    2 KB (160 words) - 11:49, 20 August 2024
  • Club de Fútbol Nickname(s) Los Blancos (The Whites) Los Merengues (The Meringues) Los Vikingos (The Vikings) La Casa Blanca (The White House) Reyes de...
    252 KB (21,656 words) - 23:11, 5 November 2024
  • Thumbnail for Macaron
    Macaron (category Meringue desserts)
    French: [makaʁɔ̃] ) or French macaroon (/ˌmækəˈruːn/ MAK-ə-ROON) is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond...
    27 KB (2,570 words) - 04:51, 26 October 2024
  • Thumbnail for Aquafaba
    published recipes for floating island of Chaville, chocolate mousse, and meringue made from chickpea liquid to demonstrate its foaming capabilities. Around...
    16 KB (1,549 words) - 18:36, 31 October 2024
  • Thumbnail for Esterházy torte
    with cognac or vanilla, sandwiched between four and five layers of almond meringue (macaron) dough. The torte is iced with a fondant glaze and decorated with...
    4 KB (315 words) - 16:40, 26 April 2024
  • Thumbnail for Icing (food)
    egg whites (as in royal icing), by whipping butter into meringue (as in Italian or Swiss meringue buttercream), and by adding other ingredients such as...
    6 KB (724 words) - 04:28, 31 August 2024
  • Thumbnail for List of French desserts
    Floating island – Dessert made with meringue and crème anglaise Kouign-amann – Breton pastry Macaron – Sweet meringue-based confectionery Marjolaine – Layered...
    8 KB (877 words) - 04:18, 14 October 2024
  • dirèk; French: compas direct), also known as konpa or kompa, is a modern méringue dance music genre of Haiti. The genre was popularized by Nemours Jean-Baptiste...
    15 KB (1,917 words) - 01:36, 7 November 2024
  • Thumbnail for Eton mess
    Eton mess (category Meringue desserts)
    English dessert consisting of a mixture of strawberries or other berries, meringue, and whipped cream. First mentioned in print in 1893, it is commonly believed...
    5 KB (438 words) - 18:23, 8 October 2024
  • Thumbnail for Lemon tart
    Distinct from the Shaker lemon pie is the lemon meringue pie, the latter which has no upper crust but meringue on top instead. Lemon bar – Popular American...
    3 KB (253 words) - 06:20, 1 November 2024
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