Jump to content

Clostridium beijerinckii

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by L.C.Reimer (talk | contribs) at 10:36, 8 September 2016 (edit external link). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Clostridium beijerinckii
Scientific classification
Kingdom:
Division:
Class:
Order:
Family:
Genus:
Species:
C. beijerinckii

Clostridium beijerinckii is a gram positive, rod shaped, motile bacterium of the genus Clostridium. It has been isolated from feces and soil. Produces oval to subterminal spores.[1]

Formerly Clostridium acetobutylicum.[2]

Industrially interesting for its ability to produce butanol, acetone and/or isopropanol at strictly anaerobic conditions at 37 °C using a wide range of substrates including (but not limited to) pentoses, hexoses and starch. Its ability to grow in simple, inexpensive media, stability in regard to strain degeneration, good adaptability to continuous processes and sustained production of solvents well into the log phase are other advantages of this bacterium.[1]

Recent developments have shown it is a possible candidate for efficient hydrogen production.[3]

See also

References

  1. ^ Clostridium beijerinckii information from JGI
  2. ^ Wilkinson, S R; M Young. "Physical map of the Clostridium beijerinckii (formerly Clostridium acetobutylicum) NCIMB 8052 chromosome". American Society for Microbiology: Journal of Bacteriology. Retrieved 4 March 2013.
  3. ^ "Characterization on hydrogen production performance of a newly isolated Clostridium beijerinckii YA001 using xylose". International Journal of Hydrogen Energy. 39: 19928–19936. doi:10.1016/j.ijhydene.2014.10.014.