Sonneratia caseolaris

From Wikipedia, the free encyclopedia
Jump to: navigation, search
Sonneratia caseolaris
Mangrove Apple.JPG
Bud of Mangrove Apple.JPG
Bud of Mangrove Apple
Scientific classification
Kingdom: Plantae
Order: Myrtales
Family: Lythraceae
Genus: Sonneratia
Species: S. caseolaris
Binomial name
Sonneratia caseolaris
(L.) Engl.
Synonyms
  • Blatti acida (L. f.) Lam.
  • Rhizophora caseolaris L.
  • Sonneratia acida L. f.
  • Sonneratia evenia Blume
  • Sonneratia neglecta Blume
  • Sonneratia obovata Blume
  • Sonneratia ovalis Korth. [1]

Sonneratia caseolaris, also known as Mangrove Apple or Crabapple Mangrove, kirala (කිරල) in Sri Lanka, (Thai: ลำพู), is a species of plant in the Lythraceae family. The fruit is noted for its outward similarity to the persimmon fruit.[2]

This tree is a type of mangrove growing up to 20 m in height and with a trunk reaching a maximum diameter of 50 cm. It is present in tropical tidal mud flats from Africa to Indonesia, southwards down to Northeast Australia and New Caledonia and northwards up to Hainan Island in China and the Philippines.

The fruit of this tree is the subject of a legend of Maldivian folklore, Kulhlhavah Falhu Rani.[3]

The tree is associated with congregating fireflies throughout southeast Asia[4] and is the food source of moth and other insects.

Uses[edit]

The leaves and the fruit are edible and appreciated as food in certain areas, such as Maldives.[5] In Sri Lanka, the pulp of the fruit is mixed with coconut milk extract and made into a milk shake.[6]

The tree is also sometimes known as Cork tree, because fishermen in some areas make fishing net floats by shaping the pneumatophores into small floats.[7]

References[edit]

External links[edit]