The Eddie "Lockjaw" Davis Cookbook, Vol. 2

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The Eddie "Lockjaw" Davis Cookbook Vol. 2
The Eddie Lockjaw Davis Cookbook Vol 2.jpg
Studio album by Eddie "Lockjaw" Davis with Shirley Scott and Jerome Richardson
Released 1959
Recorded December 5, 1958
Van Gelder Studio, Hackensack
Genre Jazz
Length 39:09
Label Prestige
PRLP 7161
Producer Esmond Edwards
Eddie "Lockjaw" Davis chronology
Jaws
(1959)Jaws1959
The Eddie "Lockjaw" Davis Cookbook, Vol. 2
(1959)
The Eddie "Lockjaw" Davis Cookbook Volume 3
(1960)The Eddie "Lockjaw" Davis Cookbook Volume 31960
Shirley Scott chronology
Scottie
(1959) Scottie1959
The Eddie "Lockjaw" Davis Cookbook, Vol. 2
(1959) The Eddie "Lockjaw" Davis Cookbook, Vol. 21959
The Eddie "Lockjaw" Davis Cookbook Volume 3
(1960) The Eddie "Lockjaw" Davis Cookbook Volume 31960
Professional ratings
Review scores
Source Rating
Allmusic 3/5 stars[1]

The Eddie "Lockjaw" Davis Cookbook, Vol. 2 is an album by saxophonist Eddie "Lockjaw" Davis with organist Shirley Scott and flautist Jerome Richardson recorded in 1958 for the Prestige label.[2] The album was the second of Davis' popular "Cookbook" volumes to be released.

Reception[edit]

The Allmusic review awarded the album 3 stars and stated "this set, true to its name, really cooks".[1]

Track listing[edit]

All compositions by Eddie "Lockjaw" Davis and Shirley Scott except as indicated

  1. "The Rev"- 9:00
  2. "Stardust" (Hoagy Carmichael, Mitchell Parish) - 6:40
  3. "Skillet" - 8:30
  4. "I Surrender Dear" (Harry Barris, Gordon Clifford) - 5:25
  5. "The Broilers" - 4:58
  6. "Willow Weep for Me" (Ann Ronell) - 4:36 Bonus track on CD reissue

Personnel[edit]

References[edit]

  1. ^ a b Mason, S. Allmusic Review accessed July 6, 2012
  2. ^ Payne, D. Shirley Scott discography accessed July 6, 2012