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The Eddie "Lockjaw" Davis Cookbook, Vol. 2

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The Eddie "Lockjaw" Davis Cookbook Vol. 2
Studio album by
Released1959
RecordedDecember 5, 1958
StudioVan Gelder Studio (Hackensack)
GenreJazz
Length39:09
LabelPrestige
PRLP 7161
ProducerEsmond Edwards
Eddie "Lockjaw" Davis chronology
Jaws
(1959)
The Eddie "Lockjaw" Davis Cookbook Vol. 2
(1959)
The Eddie "Lockjaw" Davis Cookbook Volume 3
(1960)
Shirley Scott chronology
Scottie
(1959)
The Eddie "Lockjaw" Davis Cookbook, Vol. 2
(1959)
The Eddie "Lockjaw" Davis Cookbook Volume 3
(1960)
Professional ratings
Review scores
SourceRating
Allmusic[1]
DownBeat[2]
The Penguin Guide to Jazz Recordings [3]

The Eddie "Lockjaw" Davis Cookbook, Vol. 2 is an album by saxophonist Eddie "Lockjaw" Davis with organist Shirley Scott and flautist Jerome Richardson recorded in 1958 for the Prestige label.[4] The album was the second of Davis' popular "Cookbook" volumes to be released.

Reception

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The Allmusic review awarded the album 3 stars and stated "this set, true to its name, really cooks".[1]

Track listing

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All compositions by Eddie "Lockjaw" Davis and Shirley Scott except as indicated

  1. "The Rev"- 9:00
  2. "Stardust" (Hoagy Carmichael, Mitchell Parish) - 6:40
  3. "Skillet" - 8:30
  4. "I Surrender Dear" (Harry Barris, Gordon Clifford) - 5:25
  5. "The Broilers" - 4:58
  6. "Willow Weep for Me" (Ann Ronell) - 4:36 Bonus track on CD reissue

Personnel

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References

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  1. ^ a b Mason, S. Allmusic Review accessed July 6, 2012
  2. ^ Gleason, Ralph J. (4 February 1960). "Eddie "Lockjaw" Davis: Cookbook Volume II". DownBeat. Vol. 27, no. 3. p. 25.
  3. ^ Cook, Richard; Morton, Brian (2008). The Penguin Guide to Jazz Recordings (9th ed.). Penguin. p. 338. ISBN 978-0-141-03401-0.
  4. ^ Payne, D. Shirley Scott discography accessed July 6, 2012