Stirring rod

From Wikipedia, the free encyclopedia
Jump to: navigation, search
Stir rod

A stirring rod or stir rod is a piece of laboratory equipment used to mix chemicals and liquids for laboratory purposes. They are usually made of solid glass, about the thickness and slightly longer than a drinking straw, with rounded ends. Like most laboratory glass, stir rods are made of borosilicate (commonly known as pyrex).


Stirring rod- to mix liquid

See also[edit]