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{{Short description|Filipino fast-food chain}}
{{Short description|Filipino fast-food chain}}
'''Andok's''' is a Filipino [[fast food chain]] that specializes in serving [[roast chicken]], known locally as ''litson manok''. Founded in the [[Philippines]], it has locations across the country.
'''Andok's''' is a Filipino fast-food chain that specializes in serving roasted chicken, known locally as ''litson manok''. Founded in the [[Philippines]], Andok's has earned its reputation for offering affordable roasted chicken, becoming a staple in the Filipino dining landscape. Its success has led to nationwide recognition and a strong presence in various locations across the country.
==History==
==History==
Leonardo "Sandy" Javier Jr., an entrepreneur and later a politician<ref>{{Cite web |date=2022-07-06 |title=Leyte’s new provincial officials take oath |url=https://pia.gov.ph/news/2022/07/06/leytes-new-provincial-officials-take-oath |access-date=2023-07-17 |website=PIA}}</ref>, founded the first Andok's branch on West Avenue in [[Quezon City]] in 1985. Initially, he faced challenges, having borrowed twelve chicks from an acquaintance of his mother, but sold only two of those chickens in his first attempt at the business. Eventually his stall in Quezon City expanded its daily inventory to 80 chickens.<ref name="abs-cbn">{{Cite news |last=Rodriguez |first=Jon Carlos |date=2012-06-30 |title='Father of Litson Manok' shares success story |work=[[ABS-CBN News]] |url=https://news.abs-cbn.com/lifestyle/06/28/12/father-litson-manok-shares-success-story |url-status=live |access-date=2023-07-17}}</ref>

[[File:09687jfBarangays West Quezon City Avenue Bridgefvf 12.jpg|thumb|West Avenue in Quezon City]]
[[File:09687jfBarangays West Quezon City Avenue Bridgefvf 12.jpg|thumb|West Avenue in Quezon City]]


Leonardo "Sandy" Javier Jr., an entrepreneur and later a politician<ref>{{Cite web |date=2022-07-06 |title=Leyte’s new provincial officials take oath |url=https://pia.gov.ph/news/2022/07/06/leytes-new-provincial-officials-take-oath |access-date=2023-07-17 |website=PIA}}</ref>, founded the first Andok's branch on [[West Avenue (Quezon City)|West Avenue]] in [[Quezon City]] in 1985. After observing lechon manok in [[Pampanga]], he believed they were not preparing it correctly. He remarked "Too fast, the juices were coming out too quick," and thought to himself he could make it better. Initially, he faced challenges, having borrowed 12 chicks from an acquaintance of his mother, but sold only 2 of those chickens in his first attempt at the business. Sandy would go the extra mile, actively chasing after customers, charming them with the fact that they were making a purchase from an [[Atenean]] and the brother of the renowned [[Danny Javier]]. In an effort to enhance customer attraction, he installed a prominent, vibrant yellow signage. This distinctive colors have now become iconic for the roasted chicken shop. Later on, his small stall in Quezon City soon expanded its daily inventory to 80 chickens.<ref name="philstar">{{Cite web |last=Jimenea |first=Lalaine |title=Feature from cents to millions |url=https://www.philstar.com/region/2011/09/03/723016/feature-cents-millions |access-date=2023-07-17 |website=Philstar.com}}</ref><ref name="abs-cbn">{{Cite news |last=Rodriguez |first=Jon Carlos |date=2012-06-30 |title='Father of Litson Manok' shares success story |work=[[ABS-CBN News]] |url=https://news.abs-cbn.com/lifestyle/06/28/12/father-litson-manok-shares-success-story |url-status=live |access-date=2023-07-17}}</ref>
Over time, Andok's menu evolved to include a variety of dishes such as [[pork chop]], [[sinigang]], [[fried chicken]], [[Bicol Express]], and desserts. The business further expanded its presence beyond [[Metro Manila]], opening more than 10 stores in the [[Visayas]] within two years.<ref name="abs-cbn"/>


Over time, Andok's continued to thrive, and its menu evolved to include a variety of dishes such as pork chop, sinigang, fried chicken, [[Bicol Express]], and desserts. The business further expanded its presence beyond Metro Manila, opening at least 10 stores in the [[Visayas]] within a span of two years.<ref name="abs-cbn"/>
Leonardo "Sandy" Javier Jr.'s father, Leonardo Sr., was known by the nickname "Andok."<ref>{{Cite web |last=Jimenea |first=Lalaine |title=Feature from cents to millions |url=https://www.philstar.com/region/2011/09/03/723016/feature-cents-millions |access-date=2023-07-17 |website=Philstar.com}}</ref>

Javier Jr.'s father, Leonardo Sr., was affectionately known by the nickname "Andok". It was Sandy's promise to his dying father to name his business after him.<ref name="philstar"/>


== See also ==
== See also ==
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== References ==
== References ==
{{reflist}}
{{reflist}}

== External links ==
*{{official|https://andoks.com.ph}}


{{Portal bar |Food|Philippines}}
{{Portal bar |Food|Philippines}}


[[Category:Fast-food chains of the Philippines]]
[[Category:Philippine cuisine]]
[[Category:Restaurants in the Philippines]]
[[Category:Restaurants in the Philippines]]
[[Category:Food and drink in the Philippines]]
[[Category:Food and drink in the Philippines]]
[[Category:Philippine brands]]
[[Category:Philippine brands]]
[[Category:Philippine companies established in 1985]]

Revision as of 09:01, 17 July 2023

Andok's is a Filipino fast-food chain that specializes in serving roasted chicken, known locally as litson manok. Founded in the Philippines, Andok's has earned its reputation for offering affordable roasted chicken, becoming a staple in the Filipino dining landscape. Its success has led to nationwide recognition and a strong presence in various locations across the country.

History

West Avenue in Quezon City

Leonardo "Sandy" Javier Jr., an entrepreneur and later a politician[1], founded the first Andok's branch on West Avenue in Quezon City in 1985. After observing lechon manok in Pampanga, he believed they were not preparing it correctly. He remarked "Too fast, the juices were coming out too quick," and thought to himself he could make it better. Initially, he faced challenges, having borrowed 12 chicks from an acquaintance of his mother, but sold only 2 of those chickens in his first attempt at the business. Sandy would go the extra mile, actively chasing after customers, charming them with the fact that they were making a purchase from an Atenean and the brother of the renowned Danny Javier. In an effort to enhance customer attraction, he installed a prominent, vibrant yellow signage. This distinctive colors have now become iconic for the roasted chicken shop. Later on, his small stall in Quezon City soon expanded its daily inventory to 80 chickens.[2][3]

Over time, Andok's continued to thrive, and its menu evolved to include a variety of dishes such as pork chop, sinigang, fried chicken, Bicol Express, and desserts. The business further expanded its presence beyond Metro Manila, opening at least 10 stores in the Visayas within a span of two years.[3]

Javier Jr.'s father, Leonardo Sr., was affectionately known by the nickname "Andok". It was Sandy's promise to his dying father to name his business after him.[2]

See also

References

  1. ^ "Leyte's new provincial officials take oath". PIA. 2022-07-06. Retrieved 2023-07-17.
  2. ^ a b Jimenea, Lalaine. "Feature from cents to millions". Philstar.com. Retrieved 2023-07-17.
  3. ^ a b Rodriguez, Jon Carlos (2012-06-30). "'Father of Litson Manok' shares success story". ABS-CBN News. Retrieved 2023-07-17.{{cite news}}: CS1 maint: url-status (link)