Jump to content

Talk:Jasmonic acid

Page contents not supported in other languages.
From Wikipedia, the free encyclopedia

This is the current revision of this page, as edited by Cewbot (talk | contribs) at 19:31, 15 February 2024 (Maintain {{WPBS}}: 3 WikiProject templates. Keep majority rating "Start" in {{WPBS}}. Remove 3 same ratings as {{WPBS}} in {{WikiProject Chemicals}}, {{WikiProject Molecular Biology}}, {{WikiProject Plants}}.). The present address (URL) is a permanent link to this version.

(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)

Wiki Education Foundation-supported course assignment

[edit]

This article is or was the subject of a Wiki Education Foundation-supported course assignment. Further details are available on the course page. Peer reviewers: Shahn27.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 01:07, 17 January 2022 (UTC)[reply]

Untitled

[edit]

I hardly think regurgitating information from a BBC news article is a reliable source... 137.205.40.202 (talk) 03:17, 16 December 2010 (UTC)[reply]

These protease inhibitors, ??such as tannins??, prevent proteolytic activity of the insects' digestive proteases or "salivary proteins",[2] thereby stopping them from acquiring the needed nitrogen in the protein for their own growth.[3] — Preceding unsigned comment added by Sidelight12 (talkcontribs) 16:29, 24 July 2012 (UTC)[reply]