Gizzada
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Alternative names | Guizada, pinch-me-round |
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Type | Tart |
Place of origin | Jamaica |
Main ingredients | coconut, sugar, nutmeg, vanilla |
Gizzada, also referred to as pinch-me-round, is an indigenous pastry in Jamaican cuisine. The tart is contained in a small, crisp pastry shell with a pinched crust and filled with a sweet and spiced coconut filling.[1]
See also
- Grater cake – a dessert of grated coconut in a fondant of sugar in Jamaican cuisine
- List of Jamaican dishes
- Toto – a small coconut cake in Jamaican cuisine
References
![](http://upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/30px-Commons-logo.svg.png)
Wikimedia Commons has media related to Gizzada.
- ^ "FIFTY SWEET TREATS". jamaica-gleaner.com. 2012-03-15. Retrieved 2023-07-17.