Huangguanyin

Huang Guanyin
Huang Guanyin
Type	Oolong
Other names	Yellow Guanyin
Origin	Mount Wuyi, Fujian, China
Quick description	A new cultivar of Mount Wuyi Oolong which can be either tightly rolled or in strips

A map of China with Fujian province highlighted — Huangguanyin is grown in Fujian province, China.

Huang Guanyin tea (simplified Chinese: 黄观音茶; traditional Chinese: 黄觀音茶; pinyin: Huáng Guānyīn chá; pronounced [kwán.ín ʈʂʰǎ]) is a Wuyi oolong with a creamy taste. It can be either tightly rolled like Anxi Oolongs or in strips like conventional Wuyi Oolong.

In China, Guanyin leaves are harvested fresh and green, then soaked, beaten, milled, and the sieved puree set up to make GuanYin LiangFen grass jelly.^[1]

References

^ "The life of rapeseed oil"《菜籽油的一生》之*钵钵鸡,蛋黄酥,油焖笋,咸蛋黄小龙虾)哈！哈！丨Liziqi Channel, retrieved 2021-09-02^{[dead YouTube link]}

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[1] "The life of rapeseed oil"《菜籽油的一生》之*钵钵鸡,蛋黄酥,油焖笋,咸蛋黄小龙虾)哈！哈！丨Liziqi Channel, retrieved 2021-09-02^{[dead YouTube link]}

[1]

See also

References