Aluwa

Aluwa
Course	Dessert
Place of origin	Sri Lanka
Serving temperature	Cooled
Main ingredients	Treacle, Sugar, Rice flour
Variations	Pani Aluwa, Seeni Aluwa, Meegamu Aluwa

Aluwa (අළුවා)is a Sri Lankan sweet. It is made from rice flour or potatoes with treacle, cashew nuts and cardamom and is served in a flat cookie-like form.^[1]^[2] ^[3]

References

^ Duyff, R.L. (2003). Nutrition and Wellness: Teachers Wraparound Edition. Glencoe/McGraw-Hill School Publishing Company. ISBN 9780078463372. Retrieved 2014-12-25.
^ A Recipe for Aluwa at Infolanka.com
^ "Recipe: Aluwa". recipes.niwasa.com. Retrieved 2014-12-25.

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[google-1] Duyff, R.L. (2003). Nutrition and Wellness: Teachers Wraparound Edition. Glencoe/McGraw-Hill School Publishing Company. ISBN 9780078463372. Retrieved 2014-12-25.

[2] A Recipe for Aluwa at Infolanka.com

[niwasa-3] "Recipe: Aluwa". recipes.niwasa.com. Retrieved 2014-12-25.

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[2]

[3]

See also

References