Fricasse

For the French dish, see Fricassee. For the Bolivian dish, see Fricasé.

Fricasse

Fricasse
Type	Entrée
Place of origin	Tunisia
Region or state	Tunisia
Associated cuisine	Tunisian
Food energy (per 1 (209 g) serving)	316 kcal (1323 kJ)
Nutritional value (per 1 (209 g) serving)	Protein 15 g Fat 6 g Carbohydrate 48 g
Media: Fricasse

The fricasse (Arabic: فريكسي or فريكاسي) is a savory donut often filled with tuna, boiled egg, olives, harissa, and boiled potato usually purchased from a traditional Tunisian food vendor. It can be made at home or in fast food restaurants.