Bitter orange

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For the fruit known as "Chinese Bitter Orange," see Trifoliate orange.

Citrus aurantium
Scientific classification
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C. × aurantium
Binomial name
Citrus × aurantium
L., 1753[1]

The name "bitter orange", also known as Seville orange, sour orange, bigarade orange, and marmalade orange, refers to a citrus tree (Citrus × aurantium) and its fruit. It is hybrid between Citrus maxima and Citrus reticulata.[2] Many varieties of bitter orange are used for their essential oil, which is used in perfume and as a flavoring. The Seville orange variety is used in the production of marmalade.

Bitter orange is also employed in herbal medicine as a stimulant and appetite suppressant.[3][4] The active ingredient, synephrine, has been linked to a number of deaths, and consumer groups advocate avoiding medicinal use of the fruit.[5]

Varieties

Uses

This orange is used as a rootstock in groves of sweet orange.[8] The fruit and leaves make lather and can be used as soap.[8] The hard white or light yellow wood is used in woodworking and made into baseball bats in Cuba.[8]

Cooking

The unripe fruit, called narthangai, is commonly used in Southern Indian cuisine, especially in Tamil cuisine. It is pickled by cutting it into spirals and stuffing it with salt. The pickle is usually consumed with yoghurt rice thayir sadam. The fresh fruit is also used frequently in pachadis. The juice from the ripe fruit is also used as a marinade for meat in Nicaraguan, Cuban, Dominican and Haitian cooking, as it was in Peruvian Ceviche until the 60's. The peel can be used in the production of bitters. In Mexico, it is a main ingredient of the cochinita pibil.

The Belgian Witbier (white beer) is made from wheat spiced with the peel of the bitter orange. The Finnish and Swedish use bitter orange peel in gingerbread (pepparkakor), some Christmas bread and in mämmi. It is also used in the Nordic mulled wine glögg. In Greece and Cyprus, the nerántzi or kitrómilon, respectively, is one of the most prized fruits used for spoon sweets, and the C. aurantium tree (nerantziá or kitromiliá) is a popular ornamental tree. In Iran, the juice is used as fish marinade. The blossoms are also used to flavor tea and jam. In Turkey, juice of the ripe fruits can be used as salad dressing, especially in Çukurova region.

Herbal stimulant

The extract of bitter orange (and bitter orange peel) has been marketed as dietary supplement purported to act as a weight-loss aid and appetite suppressant. Bitter orange contains the tyramine metabolites N-methyltyramine, octopamine and synephrine,[9] substances similar to epinephrine, which act on the α1 adrenergic receptor to constrict blood vessels and increase blood pressure and heart rate.[10][11] There is no evidence that bitter orange is effective in promoting weight loss.[3]

Following bans on the herbal stimulant ephedra in the U.S., Canada, and elsewhere, bitter orange has been substituted into "ephedra-free" herbal weight-loss products by dietary supplement manufacturers.[12] Like most dietary supplement ingredients, bitter orange has not undergone formal safety testing, but it is believed to cause the same spectrum of adverse events as ephedra.[13] Case reports have linked bitter orange supplements to strokes,[14][15] angina,[9] and ischemic colitis.[16] The U.S. National Center for Complementary and Alternative Medicine found that "there is currently little evidence that bitter orange is safer to use than ephedra."[4] Bitter orange may have serious drug interactions with drugs such as statins in a similar way to grapefruit.[17]

Following an incident in which a healthy young man suffered a myocardial infarction (heart attack) linked to bitter orange, a case study found that dietary supplement manufacturers who replaced ephedra with its analogs from "bitter orange" had in effect found a loophole in the ephedra ban, substituting a similarly dangerous substance while labeling the products as "ephedra-free".[18]

See also

References

  1. ^ "Citrus × aurantium L." Germplasm Resources Information Network. United States Department of Agriculture. 1999-12-17. Retrieved 2010-01-05.
  2. ^ "Plant Profile for Citrus ×aurantium L. (pro sp.), http://plants.usda.gov/java/profile?symbol=CIAU8
  3. ^ a b Sharpe PA, Granner ML, Conway JM, Ainsworth BE, Dobre M (2006). "Availability of weight-loss supplements: Results of an audit of retail outlets in a southeastern city". Journal of the American Dietetic Association. 106 (12): 2045–51. doi:10.1016/j.jada.2006.09.014. PMID 17126636. {{cite journal}}: Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link)
  4. ^ a b "Bitter Orange". National Center for Complementary and Alternative Medicine. April 2008. Retrieved 2008-11-03.
  5. ^ "Dangerous Supplements: Twelve Supplements You Should Avoid" Consumer Reports Magazine, September 2010 http://www.consumerreports.org/cro/magazine-archive/2010/september/health/dangerous-supplements/supplements-to-avoid/index.htm
  6. ^ Campaña de recogida de la naranja amarga. sevilla.org.
  7. ^ Apenas se aprovechará la naranja que se recoja en la capital este año. 20minutos.es.
  8. ^ a b c d e C. aurantium. Purdue Horticulture.
  9. ^ a b Gange CA, Madias C, Felix-Getzik EM, Weintraub AR, Estes NA (2006). "Variant angina associated with bitter orange in a dietary supplement". Mayo Clinic Proceedings. 81 (4): 545–8. doi:10.4065/81.4.545. PMID 16610576. {{cite journal}}: Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link)
  10. ^ Bui LT, Nguyen DT, Ambrose PJ (2006). "Blood pressure and heart rate effects following a single dose of bitter orange". The Annals of Pharmacotherapy. 40 (1): 53–7. doi:10.1345/aph.1G488. PMID 16317106. {{cite journal}}: Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link)
  11. ^ Hess AM, Sullivan DL (2005). "Potential for toxicity with use of bitter orange extract and guarana for weight loss". The Annals of pharmacotherapy. 39 (3): 574–5. doi:10.1345/aph.1E249. PMID 15657116. {{cite journal}}: Unknown parameter |month= ignored (help)
  12. ^ Duenwald, Mary (2005-10-11). "Bitter Orange Under Scrutiny as New Ephedra". New York Times. Retrieved 2008-11-03. {{cite news}}: Italic or bold markup not allowed in: |publisher= (help)
  13. ^ Jordan S, Murty M, Pilon K (2004). "Products containing bitter orange or synephrine: suspected cardiovascular adverse reactions". Canadian Medical Association Journal. 171 (8): 993–4. PMID 15497209. {{cite journal}}: Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link) [dead link]
  14. ^ Bouchard NC, Howland MA, Greller HA, Hoffman RS, Nelson LS (2005). "Ischemic stroke associated with use of an ephedra-free dietary supplement containing synephrine". Mayo Clinic Proceedings. 80 (4): 541–5. doi:10.4065/80.4.541. PMID 15819293. {{cite journal}}: Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link)
  15. ^ Holmes RO, Tavee J (2008). "Vasospasm and stroke attributable to ephedra-free xenadrine: case report". Military Medicine. 173 (7): 708–10. PMID 18700609. {{cite journal}}: Unknown parameter |month= ignored (help)
  16. ^ Sultan S, Spector J, Mitchell RM (2006). "Ischemic colitis associated with use of a bitter orange-containing dietary weight-loss supplement". Mayo Clinic Proceedings. 81 (12): 1630–1. doi:10.4065/81.12.1630. PMID 17165643. {{cite journal}}: Unknown parameter |month= ignored (help)CS1 maint: multiple names: authors list (link)
  17. ^ Mayo clinic: article on interference between grapefruit and medication
  18. ^ Thomas JE, Munir JA, McIntyre PZ, Ferguson MA (2009). "STEMI in a 24-Year-Old Man after Use of a Synephrine-Containing Dietary Supplement: A Case Report and Review of the Literature". Tex Heart Inst J. 36 (6): 586–90. PMC 2801940. PMID 20069086.{{cite journal}}: CS1 maint: multiple names: authors list (link)

External links