Kaalilaatikko: Difference between revisions

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Cabbage casserole (Template:Lang-fi) is a traditional Finnish oven-baked casserole dish,^[1] typically made of cabbage, ground meat, rice or pearl barley, and additional flavourings—such as onion, marjoram—and a small amount of syrup or molasses. Kaalilaatikko is usually served with lingonberry aka. cowberry jam.^[2]

References

^ Ojakangas, B.; Cushner, S. (2011). The Best Casserole Cookbook Ever. Chronicle Books LLC. p. 211. ISBN 978-1-4521-1035-6. Retrieved August 20, 2019.
^ "Cabbage casserole, a loved and delicious home-made food". www.helsinkitimes.fi. Retrieved 2020-07-07.

External links

Recipe (in Finnish)

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[1] Ojakangas, B.; Cushner, S. (2011). The Best Casserole Cookbook Ever. Chronicle Books LLC. p. 211. ISBN 978-1-4521-1035-6. Retrieved August 20, 2019.

[2] "Cabbage casserole, a loved and delicious home-made food". www.helsinkitimes.fi. Retrieved 2020-07-07.

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 {{More citations needed|date=August 2019}}
 [[File:Kaalilaatikko - Cabbage Stew (3848532380).jpg|thumb|Kaalilaatikko]]
-'''''Cabbage casserole''''' ({{lang-fi|kaalilaatikko}}) is a traditional [[Finnish cuisine|Finnish]] oven-baked casserole dish,<ref>{{cite book | last=Ojakangas | first=B. | last2=Cushner | first2=S. | title=The Best Casserole Cookbook Ever | publisher=Chronicle Books LLC | year=2011 | isbn=978-1-4521-1035-6 | url=https://books.google.com/books?id=iiscWWnTTEYC&pg=PA211 | access-date=August 20, 2019 | page=211}}</ref> typically made of [[cabbage]], [[ground meat]], rice or pearl barley, and additional flavourings—such as onion, [[marjoram]]—and a small amount of syrup or molasses. Kaalilaatikko is usually served with [[Vaccinium vitis-idaea|lingonberry aka. cowberry]] jam.
+'''''Cabbage casserole''''' ({{lang-fi|kaalilaatikko}}) is a traditional [[Finnish cuisine|Finnish]] oven-baked casserole dish,<ref>{{cite book | last=Ojakangas | first=B. | last2=Cushner | first2=S. | title=The Best Casserole Cookbook Ever | publisher=Chronicle Books LLC | year=2011 | isbn=978-1-4521-1035-6 | url=https://books.google.com/books?id=iiscWWnTTEYC&pg=PA211 | access-date=August 20, 2019 | page=211}}</ref> typically made of [[cabbage]], [[ground meat]], rice or pearl barley, and additional flavourings—such as onion, [[marjoram]]—and a small amount of syrup or molasses. Kaalilaatikko is usually served with [[Vaccinium vitis-idaea|lingonberry aka. cowberry]] jam.<ref>{{Cite web|title=Cabbage casserole, a loved and delicious home-made food|url=https://www.helsinkitimes.fi/eat-and-drink/4233-cabbage-casserole-a-loved-and-delicious-home-made-food.html|access-date=2020-07-07|website=www.helsinkitimes.fi|language=en-gb}}</ref>
 ==See also==