Category:Category-Class Food and drink pages
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This is a maintenance category, used for maintenance of the Wikipedia project. It is not part of the encyclopedia and contains non-article pages, or groups articles by status rather than subject. Do not include this category in content categories. |
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FA | A | GA | B | C | Start | Stub | FL | List | Category | Disambig | Draft | FM | File | Portal | Project | Redirect | Template | NA | ??? |
54 | 0 | 407 | 1,438 | 5,640 | 18,018 | 14,487 | 4 | 1,047 | 3,607 | 32 | 145 | 146 | 2,844 | 9 | 66 | 770 | 287 | 7 | 1,981 |
- Project home - WikiProject Food and drink
This page categorizes pages using assessment grades, through built-in transclusion from {{WikiProject Food and Drink}}.
Information on Grading Scheme
Class | Criteria | Reader's experience | Editing suggestions | Example |
---|---|---|---|---|
FA | The article has attained featured article status by passing an in-depth examination by impartial reviewers from WP:Featured article candidates. More detailed criteria
The article meets the featured article criteria:
A featured article exemplifies Wikipedia's very best work and is distinguished by professional standards of writing, presentation, and sourcing. In addition to meeting the policies regarding content for all Wikipedia articles, it has the following attributes.
|
Professional, outstanding, and thorough; a definitive source for encyclopedic information. | No further content additions should be necessary unless new information becomes available; further improvements to the prose quality are often possible. | Cleopatra (as of June 2018) |
FL | The article has attained featured list status by passing an in-depth examination by impartial reviewers from WP:Featured list candidates. More detailed criteria
The article meets the featured list criteria:
|
Professional standard; it comprehensively covers the defined scope, usually providing a complete set of items, and has annotations that provide useful and appropriate information about those items. | No further content additions should be necessary unless new information becomes available; further improvements to the prose quality are often possible. | List of dates predicted for apocalyptic events (as of May 2018) |
A | The article is well organized and essentially complete, having been examined by impartial reviewers from a WikiProject or elsewhere. Good article status is not a requirement for A-Class. More detailed criteria
The article meets the A-Class criteria:
Provides a well-written, clear and complete description of the topic, as described in Wikipedia:Article development. It should be of a length suitable for the subject, appropriately structured, and be well referenced by a broad array of reliable sources. It should be well illustrated, with no copyright problems. Only minor style issues and other details need to be addressed before submission as a featured article candidate. See the A-Class assessment departments of some of the larger WikiProjects (e.g. WikiProject Military history). |
Very useful to readers. A fairly complete treatment of the subject. A non-expert in the subject would typically find nothing wanting. | Expert knowledge may be needed to tweak the article, and style problems may need solving. WP:Peer review may help. | Battle of Nam River (as of June 2014) |
GA | The article meets all of the good article criteria, and has been examined by one or more impartial reviewers from WP:Good article nominations. More detailed criteria
A good article is:
|
Useful to nearly all readers, with no obvious problems; approaching (though not necessarily equalling) the quality of a professional publication. | Some editing by subject and style experts is helpful; comparison with an existing featured article on a similar topic may highlight areas where content is weak or missing. | Discovery of the neutron (as of April 2019) |
B | The article meets all of the B-Class criteria. It is mostly complete and does not have major problems, but requires some further work to reach good article standards. More detailed criteria
|
Readers are not left wanting, although the content may not be complete enough to satisfy a serious student or researcher. | A few aspects of content and style need to be addressed. Expert knowledge may be needed. The inclusion of supporting materials should be considered if practical, and the article checked for general compliance with the Manual of Style and related style guidelines. | Psychology (as of January 2024) |
C | The article is substantial but is still missing important content or contains irrelevant material. The article should have some references to reliable sources, but may still have significant problems or require substantial cleanup. More detailed criteria
The article cites more than one reliable source and is better developed in style, structure, and quality than Start-Class, but it fails one or more of the criteria for B-Class. It may have some gaps or missing elements, or need editing for clarity, balance, or flow.
|
Useful to a casual reader, but would not provide a complete picture for even a moderately detailed study. | Considerable editing is needed to close gaps in content and solve cleanup problems. | Wing (as of June 2018) |
Start | An article that is developing but still quite incomplete. It may or may not cite adequate reliable sources. More detailed criteria
The article has a meaningful amount of good content, but it is still weak in many areas. The article has one or more of the following:
|
Provides some meaningful content, but most readers will need more. | Providing references to reliable sources should come first; the article also needs substantial improvement in content and organisation. Also improve the grammar, spelling, writing style and improve the jargon use. | Ball (as of September 2014) |
Stub | A very basic description of the topic. Meets none of the Start-Class criteria. | Provides very little meaningful content; may be little more than a dictionary definition. Readers probably see insufficiently developed features of the topic and may not see how the features of the topic are significant. | Any editing or additional material can be helpful. The provision of meaningful content should be a priority. The best solution for a Stub-class Article to step up to a Start-class Article is to add in referenced reasons of why the topic is significant. | Lineage (anthropology) (as of December 2014) |
List | Meets the criteria of a stand-alone list or set index article, which is an article that contains primarily a list, usually consisting of links to articles in a particular subject area. | There is no set format for a list, but its organization should be logical and useful to the reader. | Lists should be lists of live links to Wikipedia articles, appropriately named and organized. | List of literary movements |
For a list of articles so classified, see the Wikipedia:Version 1.0 Editorial Team/Food and drink articles by quality page (both quality and importance are reflected in the table).
Pages in category "Category-Class Food and drink pages"
The following 200 pages are in this category, out of approximately 3,607 total. This list may not reflect recent changes.
(previous page) (next page)I
- Category talk:Italian chocolate companies
- Category talk:Italian cookbook writers
- Category talk:Italian cookbooks
- Category talk:Italian cuisine
- Category talk:Italian cuisine-related lists
- Category talk:Italian drink industry businesspeople
- Category talk:Italian food industry businesspeople
- Category talk:Italian food writers
- Category talk:Italian gastronomes
- Category talk:Italian male chefs
- Category talk:Italian pasta companies
- Category talk:Italian restaurants in Australia
- Category talk:Italian restaurants in California
- Category talk:Italian restaurants in Canada
- Category talk:Italian restaurants in Florida
- Category talk:Italian restaurants in Illinois
- Category talk:Italian restaurants in New York (state)
- Category talk:Italian restaurants in New York City
- Category talk:Italian restaurants in Oregon
- Category talk:Italian restaurateurs
- Category talk:Italian sausages
- Category talk:Italian television chefs
- Category talk:Italian women chefs
- Category talk:Italian women food writers
- Category talk:Ivorian drinks
J
- Category talk:J & J Snack Foods Corporation brands
- Category talk:Jack in the Box
- Category talk:James Beard Foundation Award winners
- Category talk:Japanese brewers
- Category talk:Japanese chocolate companies
- Category talk:Japanese cuisine
- Category talk:Japanese cuisine-related lists
- Category talk:Japanese desserts and sweets
- Category talk:Japanese drinks
- Category talk:Japanese food preparation utensils
- Category talk:Japanese male chefs
- Category talk:Japanese noodles
- Category talk:Japanese restaurants in California
- Category talk:Japanese restaurants in Canada
- Category talk:Japanese restaurants in Florida
- Category talk:Japanese restaurants in New York (state)
- Category talk:Japanese restaurants in Oregon
- Category talk:Japanese restaurateurs
- Category talk:Japanese seafood
- Category talk:Japanese snack food
- Category talk:Japanese television chefs
- Category talk:Japanese women chefs
- Category talk:Javanese cuisine
- Category talk:Jel Sert brands
- Category talk:Jewish Canadian cuisine
- Category talk:Jewish ceremonial food and drink
- Category talk:Jewish delicatessens in Canada
- Category talk:Jewish restaurants
- Category talk:Jharkhandi cuisine
- Category talk:Jordanian alcoholic drinks
- Category talk:Jordanian cuisine
- Category talk:Jordanian drinks
- Category talk:Jordanian wine
- Category talk:Juice bars
- Category talk:Juice brands
- Category talk:Just Born brands
K
- Category talk:Kahala Brands
- Category talk:Kebabs
- Category talk:Keurig Dr Pepper brands
- Category talk:Kitchenware brands
- Category talk:Konkani cuisine
- Category talk:Korean barbecue restaurants
- Category talk:Korean restaurants in New York (state)
- Category talk:Koryo-saram cuisine
- Category talk:Kosher food
- Category talk:Kosher supermarkets
- Category talk:Kraft Foods
- Category talk:Kraft Foods people
- Category talk:Kue
- Category talk:Kutchi cuisine
- Category talk:Kuwaiti cuisine
L
- Category talk:Labatt Brewing Company
- Category talk:Labor disputes led by the United Food and Commercial Workers
- Category talk:Lactalis
- Category talk:Lao cuisine
- Category talk:Laotian desserts
- Category talk:Laotian noodle dishes
- Category talk:Laotian soups
- Category talk:Latin American cuisine
- Category talk:Latin American restaurants in Australia
- Category talk:Latin American restaurants in California
- Category talk:Latin American restaurants in Chicago
- Category talk:Latin American restaurants in Florida
- Category talk:Latin American restaurants in Illinois
- Category talk:Latin American restaurants in Los Angeles
- Category talk:Latin American restaurants in Oregon
- Category talk:Latin American restaurants in Portland, Oregon
- Category talk:Latvian chefs
- Category talk:Lavandula
- Category talk:Leavening agents
- Category talk:Lebanese cuisine
- Category talk:Lebanese cuisine templates
- Category talk:Lebanese desserts
- Category talk:Lebanese restaurants
- Category talk:Lebanese restaurateurs
- Category talk:Lebanese sausages
- Category talk:Lebanese snack foods
- Category talk:Lebanese wine
- Category talk:Legal drinking age
- Category talk:Lemon juice brands
- Category talk:Lenten foods
- Category talk:LGBTQ chefs
- Category talk:LGBTQ drinking establishments
- Category talk:LGBTQ drinking establishments by country
- Category talk:LGBTQ drinking establishments in California
- Category talk:LGBTQ drinking establishments in Canada
- Category talk:LGBTQ drinking establishments in France
- Category talk:LGBTQ drinking establishments in Mexico
- Category talk:LGBTQ drinking establishments in New York (state)
- Category talk:LGBTQ drinking establishments in Oregon
- Category talk:LGBTQ drinking establishments in Puerto Vallarta
- Category talk:LGBTQ pubs in the United Kingdom
- Category talk:Libation
- Category talk:Liechtenstein cuisine
- Category talk:Limburgian cuisine
- Category talk:List-Class Food and drink articles
- Category talk:Listed distilleries in Scotland
- Category talk:Listed pubs in Scotland
- Category talk:Lists of brand name drinks
- Category talk:Lists of brand name foods
- Category talk:Lists of breads
- Category talk:Lists of cheeses
- Category talk:Lists of chefs
- Category talk:Lists of cocktails
- Category talk:Lists of cooking series episodes
- Category talk:Lists of drinks
- Category talk:Lists of drinks by country
- Category talk:Lists of ethnic restaurants
- Category talk:Lists of food and beverage lists
- Category talk:Lists of food and drink festivals
- Category talk:Lists of foods by ingredient
- Category talk:Lists of foods by type
- Category talk:Lists of Michelin-starred restaurants
- Category talk:Lists of Michelin-starred restaurants in Asia
- Category talk:Lists of Michelin-starred restaurants in Europe
- Category talk:Lists of Michelin-starred restaurants in North America
- Category talk:Lists of pubs
- Category talk:Lists of restaurants
- Category talk:Lists of restaurants by city
- Category talk:Lists of vineyards and wineries
- Category talk:Lists of vineyards and wineries in Australia
- Category talk:Lists of wineries in South Australia
- Category talk:Lithuanian desserts
- Category talk:Lithuanian distilled drinks
- Category talk:Little Caesars
- Category talk:Loblaw Companies
- Category talk:Low-carbohydrate cookbook writers
- Category talk:Low-carbohydrate diets
- Category talk:Lunch counters
- Category talk:Luxembourg wine
- Category talk:Luxembourgian desserts
M
- Category talk:M&M's
- Category talk:Macanese cuisine
- Category talk:Macedonian cheeses
- Category talk:Macedonian drinks
- Category talk:Makassar cuisine
- Category talk:Malaysian breads
- Category talk:Malaysian chicken dishes
- Category talk:Malaysian condiments
- Category talk:Malaysian cuisine
- Category talk:Malaysian cuisine stubs
- Category talk:Malaysian desserts
- Category talk:Malaysian fusion cuisine
- Category talk:Malaysian meat dishes
- Category talk:Malaysian noodle dishes
- Category talk:Malaysian noodles
- Category talk:Malaysian pastries
- Category talk:Malaysian rice dishes
- Category talk:Malaysian snack foods
- Category talk:Malaysian soups
- Category talk:Malaysian tea
- Category talk:Male chefs
- Category talk:Male chefs by nationality
- Category talk:Male chefs from Tokyo
- Category talk:Maltese cuisine
- Category talk:Maltese drinks
- Category talk:Manado cuisine
- Category talk:Mandaean ceremonial food and drink
- Category talk:Mangalorean cuisine
- Category talk:Mango cultivars
- Category talk:Manx cuisine
- Category talk:Māori cuisine
- Category talk:Margarine brands
- Category talk:Mars brands
- Category talk:Mars confectionery brands
- Category talk:Marshallese cuisine
- Category talk:Masalas
- Category talk:Massimo Zanetti
- Category talk:Massimo Zanetti brands
- Category talk:MasterChef
- Category talk:MasterChef (American TV series)
- Category talk:MasterChef Australia
- Category talk:MasterChef Canada
- Category talk:MasterChef India
- Category talk:MasterChef Indonesia