Talk:Basket (food)

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Entrée?

This is a bad word to use, since it's ambiguous: the word refers to a starter in the UK but to a main course in the US. I'm guessing the former use is meant here, but it's not clear and a different word would be better. Loganberry (Talk) 01:51, 10 August 2006 (UTC)[reply]

Entrée is still there, and still ambiguous. I don't want to change it myself because I'm uncertain which is being meant. Loganberry (Talk) 01:15, 3 May 2007 (UTC)[reply]

WP:FOOD Tagging

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Restaurants or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. You can find the related request for tagging here -- TinucherianBot (talk) 10:48, 2 July 2008 (UTC)[reply]

finger food

You might like to add that chicken in the basket was mainly eaten with the fingers, not with cutlery. I never enjoyed it, as I didn't like getting my fingers that messy! Vince Calegon 08:38, 30 April 2016 (UTC) — Preceding unsigned comment added by Vince Calegon (talk • contribs)

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Out of fashion

I understand that in the UK chicken in a basket was 'invented' by one of the major pub chains in the 1950s, but I have no references.

However it has fallen out of fashion. I have not seen it for years in the UK, but have no references.

On the other hand, I have seen Hahn im Korb in Germany, literally translated as Chicken in a basket. I will add this.

Lkingscott (talk) 21:28, 10 August 2023 (UTC)[reply]