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What about Rijssel sprouts? from Rijsel (Lille)?

Should I link the stuff I have happened upon anent the aforesaid Rijsel/Rijssel sprouts?

Think the main difference is that Rijsel sprouts unlike Brussel sprouts are moreso yellow and black hued rather than green and lighter green. Also Rijsellers have a sharperlike (or is it duller?) smatch and crunchiness to them. — Preceding unsigned comment added by 2A00:23C7:9C97:5D01:991E:F6A5:D997:DF11 (talk) 16:53, 7 February 2022 (UTC)[reply]

It is more often known and said as “Brussel sprouts” not “Brussels sprouts”

Why on earth would the aforesaid information be seemingly censored?

@@ Line 21: / Line 21: @@
 Think the main difference is that Rijsel sprouts unlike Brussel sprouts are moreso yellow and black hued rather than green and lighter green. Also Rijsellers have a sharperlike (or is it duller?) smatch and crunchiness to them.  <!-- Template:Unsigned IP --><small class="autosigned">—&nbsp;Preceding [[Wikipedia:Signatures|unsigned]] comment added by [[Special:Contributions/2A00:23C7:9C97:5D01:991E:F6A5:D997:DF11|2A00:23C7:9C97:5D01:991E:F6A5:D997:DF11]] ([[User talk:2A00:23C7:9C97:5D01:991E:F6A5:D997:DF11#top|talk]]) 16:53, 7 February 2022 (UTC)</small> <!--Autosigned by SineBot-->
+== It is more often known and said as “Brussel sprouts” not “Brussels sprouts” ==
+Why on earth would the aforesaid information be seemingly censored?