Lea & Perrins

Coordinates: 52°11′25″N 2°12′33″W / 52.1902°N 2.2092°W / 52.1902; -2.2092
From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Bender the Bot (talk | contribs) at 07:59, 1 December 2016 (→‎External links: clean up; http→https for YouTube using AWB). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Lea & Perrins
File:Lea&P-Worcestershire.jpeg
Lea & Perrins Worcestershire Sauce Label
Bottle of Lea & Perrins Worcestershire Sauce
Product typeCondiment
OwnerKraft Heinz
Produced byLea & Perrins
CountryWorcester, England
Introduced1837
Related brandsWorcestershire Sauce
Previous owners
Registered as a trademark in
Tagline
  • - The Original and Genuine
  • - Just a dash makes all the difference
WebsiteLea & Perrins
Lea & Perrins Worcestershire Sauce
Nutritional value per 100 g (3.5 oz)
Energy405 kJ (97 kcal)
21 g
0.9 g
0.8 g
Percentages estimated using US recommendations for adults,[3] except for potassium, which is estimated based on expert recommendation from the National Academies.[4]
1900 advertisement for Lea & Perrins' Sauce.

Lea & Perrins is a United Kingdom based subsidiary of Kraft Heinz, originating in Worcester, England, where it continues to operate.

It is best known as the maker of Lea & Perrins brand of Worcestershire sauce,[5] which was first sold in 1837 by John Wheeley Lea and William Henry Perrins,[6] dispensing chemists from Broad Street, Worcester. It is currently produced in the Midland Road factory in Worcester that Lea and Perrins built. A subsidiary in New Jersey, US, manufactures a US version of the recipe (which they say is based on authentic Indian recipes).[citation needed]

Worcestershire sauce

American trade card for the sauce, about 1870 - 1900, showing the orange label as discussed.

Worcestershire Sauce is currently produced at the Midland Road factory in Worcester that Lea and Perrins built. Midland Road was named after the Midland Railway, the factory originally having rail sidings to provide raw materials and distribution.

Lea & Perrins Worcestershire Sauce UK and US recipes differ slightly in that the UK recipe uses malt vinegar while the US version uses distilled white vinegar. Also, the US version used high fructose corn syrup until 2011 when they reverted to sugar due to health concerns. The UK version has always used sugar. The UK version is sold in Canada.[7] Lea & Perrins uses a distinctive paper wrapper for the version sold in the United States. In the UK, the bottle is well known to consumers for both its shape and the orange and black label.

The precise recipe has been a secret, but an original 19th-century list of ingredients was found in a skip at the factory in 2009 and includes vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions and garlic as well as some other key ingredients which may include cloves, soy sauce, lemons, pickles and peppers.[8][9]

See also

References

  1. ^ "Intellectual Property Office - Case details for trade mark UK00002270072". www.ipo.gov.uk. 15 May 2001. Retrieved 5 August 2016.
  2. ^ "Intellectual Property Office - Case details for trade mark EU002552107". www.ipo.gov.uk. 28 January 2002. Retrieved 5 August 2016.
  3. ^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". Retrieved 28 March 2024.
  4. ^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington (DC): National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.{{cite book}}: CS1 maint: multiple names: authors list (link)
  5. ^ Lea & Perrins — The Original Worcestershire Sauce — 10 oz, Amazon.com.
  6. ^ www.findagrave.com
  7. ^ Lea & Perrins Canada.
  8. ^ Fay Schlesinger (3 November 2009). "Original Lea and Perrins Worcestershire Sauce recipe found in skip". Daily Mail. Retrieved 6 November 2013. {{cite web}}: Italic or bold markup not allowed in: |publisher= (help)
  9. ^ Fay Schlesinger, It's out after 170 years, the secret of Worcestershire Sauce... found in a skip, Daily Mail, 3 November 2009.

External links

52°11′25″N 2°12′33″W / 52.1902°N 2.2092°W / 52.1902; -2.2092