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Vox states that the number of views in 2014 was over 54 million
→‎Career: There is no evidence that she was aware, she has made sufficient clueless statements (e.g. about oxygen content of air) that we're entitled to be highly skeptical of this self-serving claim.
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In March 2014 Hari posted another petition on Change.org asking [[Kraft Foods]] to remove [[Tartrazine|FD&C yellow #5]] and [[Sunset Yellow FCF|FD&C yellow #6]] [[Food coloring|food dyes]] from their [[Kraft Dinner|Mac & Cheese]]; by the end of October of that year the petition had received about 348,000 signatures.<ref name=theguardian>{{cite news |author=[[Staff writer]] |title=Kraft to remove artificial dyes from three macaroni and cheese varieties |url=http://www.theguardian.com/business/2013/oct/31/kraft-remove-artificial-dyes-macaroni-and-cheese |work=The Guardian |agency=[[Associated Press]] |location=[[New York City]] |date=October 31, 2013 |accessdate=April 29, 2014}}</ref> In October, Kraft changed the ingredients in three of its Mac & Cheese products aimed at children, which included the use of whole grains, reduction in salt and some fats, and changing the coloring; Kraft said that the changes were not a response to the petition but rather were part of an ongoing effort to improve the nutrition of the offerings, which takes several years to plan and implement.<ref name="nyt"/><ref name=theguardian/> Hari claimed credit for the changes.<ref name=theguardian/>
In March 2014 Hari posted another petition on Change.org asking [[Kraft Foods]] to remove [[Tartrazine|FD&C yellow #5]] and [[Sunset Yellow FCF|FD&C yellow #6]] [[Food coloring|food dyes]] from their [[Kraft Dinner|Mac & Cheese]]; by the end of October of that year the petition had received about 348,000 signatures.<ref name=theguardian>{{cite news |author=[[Staff writer]] |title=Kraft to remove artificial dyes from three macaroni and cheese varieties |url=http://www.theguardian.com/business/2013/oct/31/kraft-remove-artificial-dyes-macaroni-and-cheese |work=The Guardian |agency=[[Associated Press]] |location=[[New York City]] |date=October 31, 2013 |accessdate=April 29, 2014}}</ref> In October, Kraft changed the ingredients in three of its Mac & Cheese products aimed at children, which included the use of whole grains, reduction in salt and some fats, and changing the coloring; Kraft said that the changes were not a response to the petition but rather were part of an ongoing effort to improve the nutrition of the offerings, which takes several years to plan and implement.<ref name="nyt"/><ref name=theguardian/> Hari claimed credit for the changes.<ref name=theguardian/>


In June 2014, Hari posted a petition asking major [[brewing|brewers]] to list the ingredients in their products,<ref>{{cite news |date=June 12, 2014 |first1=Joseph |last1=Pisani |url=http://bigstory.ap.org/article/budweiser-lists-ingredients-first-time |title=Anheuser-Busch, MillerCoors Post Beer Ingredients |work=Associated Press}}</ref> something which US brewers are not required to do.<ref name=LAtimesBeer>{{cite news|last1=Sacks|first1=Brianna|title=Pressed by blogger, Anheuser-Busch, MillerCoors post beer ingredients|url=http://www.latimes.com/la-fi-beer-anheuser-busch-miller-coors-ingredients-20140613-story.html|publisher=Los Angeles Times|accessdate=June 17, 2014|date=June 13, 2014}}</ref> As part of this campaign she claimed that commercial brewers "even use fish swim bladders" in their beer, as an undisclosed ingredient. NPR cited this as an example of fearmongering and lack of subject matter knowledge, as [[isinglass]], derived from fish swim bladders, has been used as a natural [[finings|fining]] agent in food and drink for centuries, and is in any case used primarily in cask ale, not vat-brewed beers, which are normally cleared by filtering.<ref name="NPR-20141204">{{cite web | url=http://www.npr.org/sections/thesalt/2014/12/04/364745790/food-babe-or-fear-babe-as-activist-s-profile-grows-so-do-her-critics | title=Is The Food Babe A Fearmonger? Scientists Are Speaking Out | publisher=NPR |first=Maria|last=Godoy| date=December 4, 2014 | accessdate=August 7, 2015}}</ref> Hari later stated that she was aware of the historic use of isinglass, and was was raising attention to it for the benefit of uninformed vegans and vegetarians.<ref name=BabeResponse>{{cite web|last1=Hari|first1=Vani|title=Food Babe Scam: My Response To The Attacks On Me and Our Movement|url=http://foodbabe.com/2014/12/06/food-babe-critics/|website=Food Babe|accessdate=29 September 2015}}</ref>The next day, [[Anheuser-Busch]] and [[MillerCoors]] released ingredients in many of their products.<ref name="postdispatch">{{cite news |url=http://www.stltoday.com/business/local/anheuser-busch-millercoors-list-ingredients-in-key-brands/article_b187e6e2-6298-5b28-a194-b324f7cde801.html |title=Anheuser-Busch, MillerCoors list ingredients in key brands |work=St. Louis Post-Dispatch |date=June 13, 2014 |agency=Associated Press |accessdate=June 17, 2014}}</ref> The trade publication ''[[Beer Marketer's Insights]]'' called Hari's petition an "attempt of fear mongering in the name of advocacy."<ref name=LAtimesBeer />
In June 2014, Hari posted a petition asking major [[brewing|brewers]] to list the ingredients in their products,<ref>{{cite news |date=June 12, 2014 |first1=Joseph |last1=Pisani |url=http://bigstory.ap.org/article/budweiser-lists-ingredients-first-time |title=Anheuser-Busch, MillerCoors Post Beer Ingredients |work=Associated Press}}</ref> something which US brewers are not required to do.<ref name=LAtimesBeer>{{cite news|last1=Sacks|first1=Brianna|title=Pressed by blogger, Anheuser-Busch, MillerCoors post beer ingredients|url=http://www.latimes.com/la-fi-beer-anheuser-busch-miller-coors-ingredients-20140613-story.html|publisher=Los Angeles Times|accessdate=June 17, 2014|date=June 13, 2014}}</ref> As part of this campaign she claimed that commercial brewers "even use fish swim bladders" in their beer, as an undisclosed ingredient. NPR cited this as an example of fearmongering and lack of subject matter knowledge, as [[isinglass]], derived from fish swim bladders, has been used as a natural [[finings|fining]] agent in food and drink for centuries, and is in any case used primarily in cask ale, not vat-brewed beers, which are normally cleared by filtering.<ref name="NPR-20141204">{{cite web | url=http://www.npr.org/sections/thesalt/2014/12/04/364745790/food-babe-or-fear-babe-as-activist-s-profile-grows-so-do-her-critics | title=Is The Food Babe A Fearmonger? Scientists Are Speaking Out | publisher=NPR |first=Maria|last=Godoy| date=December 4, 2014 | accessdate=August 7, 2015}}</ref> The next day, [[Anheuser-Busch]] and [[MillerCoors]] released ingredients in many of their products.<ref name="postdispatch">{{cite news |url=http://www.stltoday.com/business/local/anheuser-busch-millercoors-list-ingredients-in-key-brands/article_b187e6e2-6298-5b28-a194-b324f7cde801.html |title=Anheuser-Busch, MillerCoors list ingredients in key brands |work=St. Louis Post-Dispatch |date=June 13, 2014 |agency=Associated Press |accessdate=June 17, 2014}}</ref> The trade publication ''[[Beer Marketer's Insights]]'' called Hari's petition an "attempt of fear mongering in the name of advocacy."<ref name=LAtimesBeer />


In August 2014, Hari wrote a blog post noting the lack of real pumpkin in [[Starbucks]]' [[Pumpkin Spice Latte]]. In 2015 Starbucks made the decision to use real pumpkins. Hari took credit for this change, claiming to have emailed them monthly for updates.<ref name=wapospice>{{cite news|last1=Moyer|first1=Justin|title=Starbucks’s Pumpkin Spice Latte now has pumpkin after shaming by the ‘Food Babe’|url=http://www.washingtonpost.com/news/morning-mix/wp/2015/08/18/starbuckss-pumpkin-spice-latte-now-has-pumpkin-after-shaming-by-jenny-mccarthy-of-food/|accessdate=24 September 2015|work=[[Washington Post]]|date=18 August 2015}}</ref>
In August 2014, Hari wrote a blog post noting the lack of real pumpkin in [[Starbucks]]' [[Pumpkin Spice Latte]]. In 2015 Starbucks made the decision to use real pumpkins. Hari took credit for this change, claiming to have emailed them monthly for updates.<ref name=wapospice>{{cite news|last1=Moyer|first1=Justin|title=Starbucks’s Pumpkin Spice Latte now has pumpkin after shaming by the ‘Food Babe’|url=http://www.washingtonpost.com/news/morning-mix/wp/2015/08/18/starbuckss-pumpkin-spice-latte-now-has-pumpkin-after-shaming-by-jenny-mccarthy-of-food/|accessdate=24 September 2015|work=[[Washington Post]]|date=18 August 2015}}</ref>

Revision as of 18:54, 1 October 2015

Vani Hari
Hari in a 2012 interview with the Charlotte Video Project
Born
Vani Deva Hari

(1979-03-22) March 22, 1979 (age 45)
Charlotte, North Carolina, United States
Alma materUniversity of North Carolina at Charlotte[1]
Known forFood blogger, food activist
Websitewww.foodbabe.com

Vani Deva Hari (born March 22, 1979), also known on her blog as the Food Babe, is an American author and activist known for her criticism of the food industry. She is a New York Times best-selling author,[2] and companies such as Chick-fil-A and Subway have changed or reconsidered ingredients in their products as a result of her campaigns.[3][4] Her views on food safety have been strongly criticised by scientists.[5]

Career

Born in Charlotte, North Carolina to Indian immigrant parents from Punjab state,[6][7] Hari first attended the University of Georgia before transferring to University of North Carolina at Charlotte. After graduating in 2001 with a degree in computer science, she worked as a management consultant for Accenture.[8] In her 20s Hari was hospitalized as the result of a poor diet. In response she began looking into health and nutrition issues.[9] She started the Food Babe blog in 2011, which received over 54 million views in 2014.[5][10][11] Hari has over 63,000 twitter followers, and an official facebook page with over 633,000 likes. She refers to her followers and supporters as the "Food Babe Army."[9]

In 2011, Hari wrote a piece about ingredients in Chick-fil-A sandwiches which she alleged to be harmful. Chick-fil-A responded to Hari's post in May 2012, inviting her to its headquarters in Atlanta to discuss her concerns. As part of a larger effort to improve the nutrition of their products, Chick-fil-A announced in late 2013 it was removing dyes, corn syrup, and TBHQ from their products. They also announced a plan to only use antibiotic-free chickens within the next five years.[3]

During the 2012 Democratic National Convention, which she attended as an elected delegate, Hari sat in the first row on the convention floor and held a sign that read "Label GMOs!" during Secretary of Agriculture Tom Vilsack's speech.[12][13][14] Hari said President Barack Obama broke a promise that he made during his 2008 presidential campaign to label genetically modified food.[12]

In February 2014, Hari launched a petition on Change.org asking Subway to remove azodicarbonamide (a common flour bleaching agent and dough conditioner[15]) from their sandwich bread. The petition gathered more than 50,000 signatures in 24 hours.[16] Subway responded by announcing a plan to remove the ingredient from all of their sandwich breads.[4][17] NPR performed a follow up story about Hari's petition to Subway in which several food science experts said that the level of azodicarbonamide permitted by the FDA for use in bread is too low to pose significant risk.[18][19]

In March 2014 Hari posted another petition on Change.org asking Kraft Foods to remove FD&C yellow #5 and FD&C yellow #6 food dyes from their Mac & Cheese; by the end of October of that year the petition had received about 348,000 signatures.[20] In October, Kraft changed the ingredients in three of its Mac & Cheese products aimed at children, which included the use of whole grains, reduction in salt and some fats, and changing the coloring; Kraft said that the changes were not a response to the petition but rather were part of an ongoing effort to improve the nutrition of the offerings, which takes several years to plan and implement.[3][20] Hari claimed credit for the changes.[20]

In June 2014, Hari posted a petition asking major brewers to list the ingredients in their products,[21] something which US brewers are not required to do.[22] As part of this campaign she claimed that commercial brewers "even use fish swim bladders" in their beer, as an undisclosed ingredient. NPR cited this as an example of fearmongering and lack of subject matter knowledge, as isinglass, derived from fish swim bladders, has been used as a natural fining agent in food and drink for centuries, and is in any case used primarily in cask ale, not vat-brewed beers, which are normally cleared by filtering.[23] The next day, Anheuser-Busch and MillerCoors released ingredients in many of their products.[24] The trade publication Beer Marketer's Insights called Hari's petition an "attempt of fear mongering in the name of advocacy."[22]

In August 2014, Hari wrote a blog post noting the lack of real pumpkin in Starbucks' Pumpkin Spice Latte. In 2015 Starbucks made the decision to use real pumpkins. Hari took credit for this change, claiming to have emailed them monthly for updates.[25]

As a result of her work, Hari has been subjected to online harassment, and has stated that she is "getting attacked every day with a death threat."[26]

Influence and awards

Hari's petitions regularly get hundreds of thousands of signatures. Her petition about Kraft's ingredients received over 365,000 signatures and her Subway petition received over 50,000 signatures in the first 24 hours.[11][27] Her site had a reported 52 million visitors in 2014, and over 3 million unique visitors per month.[11][27]

In March 2015, Time named Hari among "The 30 Most Influential People on the Internet".[28]

The Food Babe Way

Hari's first book, The Food Babe Way, was released on February 10, 2015. The book was a #1 Wall Street Journal and New York Times bestseller.[29][30]

Criticism

Hari has no qualifications in nutrition or food science, as she is a former management consultant who studied computer science. This lack of training often leads her to misinterpret peer-reviewed research and technical details about food chemistry, nutrition, and health.[31][23] In response to these criticisms Hari stated that she "never claimed to be a nutritionist. I'm an investigator."[23]

Cheryl Wischhover in Elle described Hari's tactics as "manipulative", "sneaky", and "polarizing rather than productive." Wischhover also wrote about cases of Hari deleting and failing to acknowledge past articles, and stated "The fact that she tried to disappear these stories makes me distrust and discredit anything else she has to say, and it's mindboggling that others still take her seriously." [32] In December 2014 a National Public Radio article compared her activism to fearmongering.[23]

Yvette d'Entremont, an analytical chemist and toxicologist, writing for Gawker detailed significant problems with Hari's claims, describing her writing as "the worst assault on science on the internet".[33][34] d'Entremont received death threats for her criticism of Hari following her article.[35]

Promotion of pseudoscience

Hari has been widely criticized by scientists and others for promoting pseudoscience.[8][31] Horticultural scientist Kevin Folta has been heavily critical of Hari accusing her of being "afraid of scientific engagement." Folta stated that while her campaigns have been driven by "honest intention," they had the effect of spreading scientific disinformation.[23] Dr. Joseph A. Schwarcz, director of McGill University's Office of Science and Society and a chemistry professor, states Hari "has no understanding of chemistry or food science" and that "her scientific background is nonexistent".[36][37] He describes azodicarbonamide, a chemical Hari opposes the usage of, as being safe for use in food but unessential.[38]

Following her beer campaign, David Gorski, a surgeon, stated that she was "peddling pseudoscience" by portraying the chemicals used in the making of beer as dangerous.[31][39]

In a July 2012 post (since removed), Hari quoted the ideas of Masaru Emoto, namely that microwave ovens cause water molecules to form crystals that resemble crystals exposed to negative thoughts or beliefs, such as when the words "Hitler" and "Satan" were exposed to the water.[40] Dr. Novella calls Emoto's claims "pure pseudoscience" and states that "Hari's conclusions about microwaves are all demonstrably incorrect and at odds with the scientific evidence."[41] She later described the post as not her "most impressive piece of work" and noted that it was written when she had first started blogging.[42]In a widely discredited[43] 2011 post Hari warned readers that the air pumped into aircraft cabins was not pure oxygen, complaining it was "mixed with nitrogen, sometimes almost at 50 per cent" despite ambient air being 78% nitrogen. Hari deleted the post, later claiming it contained an "inadvertent error."[44][45][32]

In an October 2011 blog post, Hari questioned the efficacy of flu shots,[46][47] and the following day tweeted that flu vaccines have been "used as a genocide tool in the past." The tweet was subsequently deleted.[48][49][5] Hari's position was criticised as false and dangerous by the American Council on Science and Health.[50]

In The Food Babe Way, Hari states "There is just no acceptable level of any chemical to ingest, ever." This quote was noted by The Atlantic in its review of the book,[26] used as a pull quote, and criticised at length. The statement became widely controversial in the press[51] and with public organizations promoting science, such as McGill University's Office for Science & Society[52] and the American Council on Science and Health.[50] Hari responded by stating that the quote was taken out of its context of hormone-mimicking chemicals and growth stimulants, which can cause problems even in very small amounts.[53]

Marketing strategy

In an article in Bloomberg Businessweek, Duane D. Stanford wrote that Hari has an apparent financial interest in generating controversy in order to draw traffic to her website to increase ad sales and drive readers to buy a subscription to her organic Eating Guide, which Hari says is her primary source of revenue.[37] Hari's critics have drawn attention to her affiliated marketing partnerships with small organic and non-GMO brands, that she profits from recommending above mainstream brands. Hari has stated "I'm not doing this to make money. This is my life. This is my passion. This is my calling. There is no way I would put myself on the line like I do because of money. This is all about what I've learned, and I have to tell everyone."[23][9]

A 2015 article in Skeptical Inquirer details products Hari declares as having toxic ingredients while Hari promotes and profits from products containing the same or similar ingredients. Hari's claims that these chemicals are dangerous have been dismissed by experts in science and medicine as incorrect or exaggerated.[54] Hari has in the past removed products from her site upon discovering they contain chemicals she has spoken against.[55]

References

  1. ^ Sheridan, Ann (August 29, 2012). "Food blogger hopes to get Obama's attention". NBC News.
  2. ^ Cowles, Gregory. "Best Sellers: Advice, How-To & Miscellaneous". newyorktimes.com. newyorktimes. Retrieved March 7, 2015.
  3. ^ a b c Strom, Stephanie (December 30, 2013). "Social Media As A Megaphone To Pressure The Food Industry". The New York Times.
  4. ^ a b Horowitz, Bruce (February 10, 2014). "Subway to remove chemical from bread". USA Today.
  5. ^ a b c Belluz, Julia (April 7, 2015). "Why the "Food Babe" enrages scientists". Vox Media.
  6. ^ Buckley, Bob (April 9, 2013). "'The Food Babe' takes on processed foods". MyFox8.com. WGHP. Retrieved March 15, 2015.
  7. ^ Fernandes, Joeanna Rebello (June 15, 2014). "The food babe who has bite". Times of India. Retrieved July 8, 2015.
  8. ^ a b Purvis, Kathleen (September 8, 2014). "Charlotte's Food Babe has lots of fans – and some critics". Charlotte Observer.
  9. ^ a b c Morrison, Maureen; Schultz, E. J. (July 14, 2014). "Activist or Capitalist? How the 'Food Babe' Makes Money". AdvertisingAge. Retrieved September 23, 2015.
  10. ^ Susannah Cahalan (March 29, 2015). "The controversial rise of the 'Food Babe'". New York Post. Retrieved April 8, 2015.
  11. ^ a b c Parvati Shallow (April 1, 2015). "Vani Hari sounds the alarm for changing the food industry". CBS. Retrieved April 8, 2015.
  12. ^ a b Somers, Meredith (September 5, 2012). "Delegate's front-row seat a bully pulpit on what we eat". The Washington Times. Washington, D.C.: Unification Church. Retrieved May 6, 2014.
  13. ^ Perlmutt, David; Bryan, Florence; Mayhew, Justin (September 4, 2012). "Fried chicken, political buttons and a little darkness: Delegates find it all". The Charlotte Observer. Charlotte, North Carolina: The McClatchy Company. Archived from the original on March 9, 2014. Retrieved May 6, 2014.
  14. ^ Dougherty, Elizabeth (September 18, 2012). "DNC Delegate Stands Up To Obama And USDA At Convention". News Talk Florida. Largo, Florida: Genesis Communications Network. Retrieved May 2, 2014.
  15. ^ FDA Frequently Asked Questions on Azodicarbonamide (ADA) Page Last Updated: 20 June 2014
  16. ^ Donaldson James, Susan (February 5, 2014). "Subway Takes Chemical Out of Sandwich Bread After Protest". ABC News.
  17. ^ Miller, Tracy (February 6, 2014). "Subway will remove additive found in plastics from its bread after blogger's online petition". New York Daily News. New York City. Retrieved April 29, 2014.
  18. ^ Cornish, Audi (March 6, 2014). "Almost 500 Foods Contain The 'Yoga Mat' Compound. Should We Care?". National Public Radio. Retrieved November 18, 2014.
  19. ^ Cornish, Audi (March 6, 2014). "Almost 500 Foods Contain The 'Yoga Mat' Compound. Should We Care? (Audio Transcript)". National Public Radio. Retrieved November 18, 2014.
  20. ^ a b c Staff writer (October 31, 2013). "Kraft to remove artificial dyes from three macaroni and cheese varieties". The Guardian. New York City. Associated Press. Retrieved April 29, 2014.
  21. ^ Pisani, Joseph (June 12, 2014). "Anheuser-Busch, MillerCoors Post Beer Ingredients". Associated Press.
  22. ^ a b Sacks, Brianna (June 13, 2014). "Pressed by blogger, Anheuser-Busch, MillerCoors post beer ingredients". Los Angeles Times. Retrieved June 17, 2014.
  23. ^ a b c d e f Godoy, Maria (December 4, 2014). "Is The Food Babe A Fearmonger? Scientists Are Speaking Out". NPR. Retrieved August 7, 2015.
  24. ^ "Anheuser-Busch, MillerCoors list ingredients in key brands". St. Louis Post-Dispatch. Associated Press. June 13, 2014. Retrieved June 17, 2014.
  25. ^ Moyer, Justin (August 18, 2015). "Starbucks's Pumpkin Spice Latte now has pumpkin after shaming by the 'Food Babe'". Washington Post. Retrieved September 24, 2015.
  26. ^ a b Hamblin, James (February 11, 2015). "http://www.theatlantic.com/health/archive/2015/02/the-food-babe-enemy-of-chemicals/385301/". The Atlantic. Retrieved August 6, 2015. {{cite web}}: External link in |title= (help)
  27. ^ a b Schwabel, Dan. "Vani Hari: How She Grew Her Food Blog Into An Empire". Forbes.
  28. ^ "The 30 Most Influential People on the Internet". Time. March 5, 2015.
  29. ^ "Best-Selling Books Week Ended Feb. 15". Wall Street Journal. February 19, 2015.
  30. ^ Wilson, Jen. "Charlotte's Food Babe hits New York Times' Best Sellers list". Biz Journals.
  31. ^ a b c Stanford, Duane (September 17, 2014). "Food Babe's attacks draw 'quackmail' backlash". Chicago Tribune. Archived from the original on November 13, 2014.
  32. ^ a b http://www.elle.com/culture/a27692/food-babe-problem/
  33. ^ d'Entremont, Yvette (April 6, 2015). "The "Food Babe" Blogger Is Full of Shit". Gawker. Retrieved August 6, 2015.
  34. ^ "A Boston-Bred Chemist Takes Down 'Food Babe'". BostInno. April 7, 2015. Retrieved August 6, 2015.
  35. ^ "'Science Babe' Gets Death Threats Following Her Takedown of 'Food Babe'". BostInno. April 8, 2015. Retrieved August 6, 2015.
  36. ^ White, Nancy J. (June 14, 2014). "Why Big Food fears the 'Food Babe'". The Toronto Star.
  37. ^ a b "This Activist Is No Babe in the Woods". Bloomberg.
  38. ^ Schwarcz, Joseph A. (April 26, 2014). "The Food Babe is anything but an expert on food matters". The Gazette. Retrieved September 1, 2014.
  39. ^ Gorski, David (June 16, 2014). "Vani Hari (a.k.a. The Food Babe): The Jenny McCarthy of food". Science-Based Medicine. Retrieved September 1, 2014.
  40. ^ Crislip, Mark (October 18, 2013). "Scam Stud". Science-Based Medicine. Retrieved April 25, 2014.
  41. ^ Novella, Steven (April 30, 2014). "Microwaves and Nutrition". Science-Based Medicine. Retrieved September 1, 2014.
  42. ^ Cite error: The named reference BabeResponse was invoked but never defined (see the help page).
  43. ^ Rubin, Courtney (March 13, 2015). "Taking On the Food Industry, One Blog Post at a Time". The New York Times. Retrieved August 15, 2015.
  44. ^ Brown, Eryn (April 16, 2015). "EDGY BLOGGER SENSATION SCIBABE TAKES THE LAB COAT OFF SCIENCE". Los Angeles Times. Retrieved August 15, 2015.
  45. ^ Brown, Eryn (April 20, 2015). "Science Babe set to become a star after online takedown of Food Babe". Stuff.co.nz. Retrieved August 15, 2015.
  46. ^ Hari, Vani (October 4, 2011). "Should I get the Flu Shot?". Food Babe. Retrieved September 1, 2014.
  47. ^ "Charlotte's Food Babe has lots of fans – and some critics". Charlotte Observer. 2014. Retrieved December 20, 2014.
  48. ^ "Did you know the #flushot has been used as a genocide tool in the past. Think twice - more info at http://foodbabe.com". Twitter. October 5, 2011. Archived from the original on May 9, 2015. {{cite web}}: |archive-date= / |archive-url= timestamp mismatch; April 9, 2015 suggested (help); External link in |title= (help); Unknown parameter |deadurl= ignored (|url-status= suggested) (help)
  49. ^ Fisher, Morgan (April 15, 2015). "The Collapse of Food Babe: Or, how not to manage a crisis". Drovers Magazine. Retrieved September 28, 2015.
  50. ^ a b ""Food Babe" or food poisoning — which is more harmful?". American Council on Science and Health. February 19, 2015. Retrieved August 6, 2015.
  51. ^ Cahalan, Susannah (March 29, 2015). "The controversial rise of the 'Food Babe'". New York Post. Retrieved August 6, 2015. Critics take umbrage with a statement in her book that 'There is no acceptable level of any chemical to ingest ever.'
  52. ^ "The Food Babe Decoded". McGill Office for Science & Society. March 15, 2015. Retrieved August 6, 2015.
  53. ^ Hari, Vani. "Response to Gawker "The Food Babe Blogger is Full of…"". Food Babe. Retrieved August 6, 2015.
  54. ^ Alsip, Mark Aaron (2015). "The 'Food Babe': A taste of Her Own Medicine". Skeptical Inquirer. 39 (3). Center for Inquiry: 39–41.
  55. ^ Lazare, Lewis (February 11, 2015). "The Food Babe, under attack, explains herself (and her actions)". Chicago Business Journal. Retrieved September 29, 2015.

External links

Retrieved from "https://en.wikipedia.org/w/index.php?title=Vani_Hari&oldid=683666382"