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Amanita longipes

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This is an old revision of this page, as edited by Plantdrew (talk | contribs) at 19:56, 17 October 2016 (-Category:Fungi; ±Category:Amanita using HotCat). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Amanita longipes
Scientific classification
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Species:
A. longipes
Amanita basii
View the Mycomorphbox template that generates the following list
Cap is umbonate
Hymenium is free
Spore print is white
Ecology is mycorrhizal
Edibility is inedible

Description

Cap

The cap is typically around 24 - 102 mm (2.4 - 10.2 cm) wide, is hemispheric at first then becoming broadly convex to plano-convex, occasionally also slightly depressed in center; white, pallid grayish-brown or grayish buff over disk in age, surface dull and tacky at first and becoming shiny.

Gills

The gills are usually narrowlyadnate, sometimes with a decurrent line, close, whitish, becoming grayish-cream on drying, with white, floccose remnants of partial veil on edges, narrow, 4.5 - 11 mm (0.45 - 1.1 cm) broad, sometimes anastomosing; the short gills are truncate to rounded truncate to attenuate to attenuate in steps, plentiful, of diverse lengths, unevenly distributed.

Stem

The stem is 25 - 142 (2.5 - 14.2 cm) × 5 - 20 mm (0.5 - 2 cm), white, and tapers upward slightly to a flaring apex. The stem is decorated with easily removed, floccose material especially in upper portion; the flesh of the stem usually does not take on a color when bruised. The flesh is white, occasionally graying in damaged areas, with a firmly stuffed central cylinder, up to 7 mm wide. The ring is fibrous-floccose and rapidly evanescent. Volval remnants are absent from the bulb and the stem base or difficult to distinguish.[1]

References

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