Caprice (restaurant)

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Caprice
Caprice Restaurant.JPG
Caprice at night
Restaurant information
Head chef Fabrice Vulin
Food type French
Dress code Business casual
Rating 2 Michelin stars Michelin Guide 2014
Street address 8 Finance Street, Four Seasons Hotel Hong Kong, Central
City Hong Kong
Country China
Coordinates 22°17′11″N 114°09′24″E / 22.2863°N 114.1567°E / 22.2863; 114.1567Coordinates: 22°17′11″N 114°09′24″E / 22.2863°N 114.1567°E / 22.2863; 114.1567
Seating capacity 100
Reservations Recommended
Website FourSeasons.com/.../Caprice

Caprice is a contemporary French haute cuisine restaurant in the Four Seasons Hotel, Hong Kong.[1] It was initially run by chef de cuisine Vincent Thierry, a former sous chef at Le Cinq in the Hotel George V, Paris. Fabrice Vulin is the current chef de cuisine.

Decor[edit]

Caprice has an open kitchen design. Its design incorporates a chef's table behind the kitchen for up to eight people. The restaurant also includes a private dining room, with seating for up to 12 guests. Adjacent to the restaurant is Caprice Bar (opened January 2013).

Recognitions[edit]

The restaurant received two stars in the Michelin Guide's inaugural 2009 Hong Kong and Macau edition.[2] This was followed by the third star in November 2009 for the 2010 edition, and has retained them until the 2014 edition. Caprice now holds 2 Michelin stars in the Michelin Guide Hong Kong Macau 2015.

The restaurant was listed at no. 5 on Asia's Top 20 Restaurants of the Miele Guide in the 2011/2012 edition.[3] It was also listed at no. 11 for 2008/2009[4] and no. 10 for 2010/2011,[5] as well as no. 16 in the 2009/2010 edition.[6]

In 2010, it was listed as the 'Best French restaurant' on the Hong Kong Best Eats 2010 list compiled by CNN Travel.[7]

Serves France's famed four year aged Comté cheese.

On 29 April 2013, Caprice was named 73rd in the top 100 restaurants in The World’s Best Restaurants Awards.[8]

Caprice is added to Forbes Travel Guide's list of 5 stars restaurants in January 2014.[9]

See also[edit]

References[edit]

  1. ^ "Caprice: French fine dining inspired by Paris' Le Cinq". CNN Travel. 4 September 2009. Retrieved 6 December 2012. 
  2. ^ Lim, Le-Min (2 December 2008). "Michelin Hong Kong Gives 3 Stars to 2 Restaurants (Update1)". Bloomberg. Retrieved 6 December 2012. 
  3. ^ "Asia's Top 20 for 2011/2012". Miele Guide. Retrieved 6 December 2012. 
  4. ^ "Asia's Top 20 for 2008/2009". Miele Guide. Retrieved 6 December 2012. 
  5. ^ "Asia's Top 20 for 2010/2011". Miele Guide. Retrieved 6 December 2012. 
  6. ^ Li, Zoe (1 October 2009). "Hong Kong restaurants top the Miele Guide". CNN Travel. Retrieved 6 December 2012. 
  7. ^ "Winners of Hong Kong Best Eats 2010: The best of the best of our selection of Hong Kong's most noteworthy dishes and restaurants". CNN Travel. 18 October 2010. Retrieved 6 December 2012. 
  8. ^ "World's Best Restaurants 2013: the top 100 in full". Daily Telegraph. 29 April 2013. Retrieved 2 May 2013. 
  9. ^ Nancy Trejos (22 January 2014). "Forbes Travel Guide names Five-Star properties". USA TODAY. 

External links[edit]