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Sabudana papar

From Wikipedia, the free encyclopedia
Sabudana Papar
Sabudana Papar on a plate
Alternative namesSabudana papad
CourseAppetiser or side dish
Place of originIndia
Associated cuisineIndian
Main ingredientsSabudana

Sabudana papar (Hindi: साबूदाना पापड़,; also spelled sabudana papad) is a crisp flatbread from the Indian subcontinent, being a type of papar.[1] It is commonly served as a street food in India[2] as well as during festivals.[3][4]

See also

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References

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  1. ^ Rastogi, Priyanka (13 May 2019). Early Sunrise, Early Sunset: Tales of a Solo Woman Traveler Across North East and East India. Partridge Publishing. ISBN 978-1-5437-0523-2.
  2. ^ Grover, Neha. "Watch: Smart Hack To Make Sabudana Papad Quickly (Recipe Video Inside)". NDTV. Retrieved 18 November 2020.
  3. ^ David, Shantanu (19 October 2020). "Nights to remember during Navratri". The New Indian Express. Retrieved 18 November 2020.
  4. ^ D'Souza, Flexcia (23 October 2020). "Goans celebrate this Navratri with food!". The Times of India. Retrieved 18 November 2020.