|Rosebay willowherb or fireweed|
Chamerion angustifolium, commonly known in North America as fireweed, in some parts of Canada as great willowherb, and in Britain as rosebay willowherb, is a perennial herbaceous plant in the willowherb family Onagraceae.
This species has been placed in the genus Chamerion (sometimes, incorrectly, given as Chamaenerion) rather than Epilobium based on several morphological distinctions: spiral (rather than opposite or whorled) leaf arrangement; absence (rather than presence) of a hypanthium; subequal stamens (rather than stamens in two unequal whorls); zygomorphic (rather than actinomorphic) stamens and stigma. Under this taxonomic arrangement, Chamerion and Epilobium are monophyletic sister genera.
- Chamerion angustifolium subsp. angustifolium
- Chamerion angustifolium subsp. circumvagum (Mosquin) Hoch
The species name angustifolium ('narrowleaved') is constructed from the Latin words angustus meaning 'narrow' and folium meaning 'leaved' or 'leaf'. It shares this name with other species of plant including Vaccinium angustifolium. The common British name, from the passing resemblance of the flowers to roses and the leaves to those of bay, goes back in print to Gerard's Herball of 1597.
The reddish stems of this herbaceous perennial are usually simple, erect, smooth, 0.5–2.5 m (1½–8 feet) high with scattered alternate leaves. The leaves are entire, lanceolate, and pinnately veined. A related species, dwarf fireweed (Chamerion latifolium), grows to 0.3–0.6 m tall.
The reddish-brown linear seed capsule splits from the apex. It bears many minute brown seeds, about 300 to 400 per capsule and 80,000 per plant. The seeds have silky hairs to aid wind dispersal and are very easily spread by the wind, often becoming a weed and a dominant species on disturbed ground. Once established, the plants also spread extensively by underground roots, an individual plant eventually forming a large patch.
The leaves of fireweed are unique in that the leaf veins are circular and do not terminate on the edges of the leaf, but form circular loops and join together inside the outer leaf margins. This feature makes the plants very easy to identify in all stages of growth. When fireweed first emerges in early spring, it can closely resemble several highly toxic members of the lily family, however, it is easily identified by its unique leaf vein structure.
This herb is often abundant in wet calcareous to slightly acidic soils in open fields, pastures, and particularly burned-over lands; the name Fireweed derives from the species' abundance as a coloniser on burnt sites after forest fires. Its tendency to quickly colonize open areas with little competition, such as sites of forest fires and forest clearings, makes it a clear example of a pioneer species. Plants grow and flower as long as there is open space and plenty of light. As trees and brush grow larger the plants die out, but the seeds remain viable in the soil seed bank for many years; when a new fire or other disturbance occurs that opens up the ground to light again, the seeds germinate. Some areas with heavy seed counts in the soil can, after burning, be covered with pure dense stands of this species and when in flower the landscape is turned into fields of color.
In Britain the plant was considered a rare species in the 18th century, and one confined to a few locations with damp, gravelly soils. It was misidentified as great hairy willowherb in contemporary floras. The plant's rise from local rarity to widespread weed seems to have occurred at the same time as the expansion of the railway network, and the associated soil disturbance. The plant became locally known as bombweed due to its rapid colonization of bomb craters in the second world war.
The young shoots were often collected in the spring by Native American people and mixed with other greens. As the plant matures the leaves become tough and somewhat bitter. The southeast Native Americans use the stems in this stage. They are peeled and eaten raw. When properly prepared soon after picking they are a good source of vitamin C and pro-vitamin A. The Dena'ina add fireweed to their dogs' food. Fireweed is also a medicine of the Upper Inlet Dena'ina, who treat pus-filled boils or cuts by placing a piece of the raw stem on the afflicted area. This is said to draw the pus out of the cut or boil and prevents a cut with pus in it from healing over too quickly.
The root can be roasted after scraping off the outside, but often tastes bitter. To mitigate this, the root is collected before the plant flowers and the brown thread in the middle removed.
In Russia, its leaves were traditionally used as a tea, before the introduction of tea from China starting in the 17th Century, it was greatly valued and was exported in large quantities to Western Europe as Koporye Tea (Копорский чай), Russian Tea or Ivan Chai. Fireweed leaves can undergo fermentation, much like real tea. Today, koporye tea or Ivan Chai is still commonly sold and consumed in Russia, though it is not nearly as popular as it was in Pre-Soviet Russia.
Because fireweed can colonize disturbed sites, even following an old oil spill, it is often used to reestablish vegetation. It grows in (and is native to) a variety of temperate to arctic ecosystems. Although it is also grown as an ornamental plant, some may find it too aggressive in that context.
Depictions in human culture
- ROM Field Guide to Wildflowers of Ontario, Royal Ontario Museum, Toronto:McClelland and Stewart Ltd., 2004.
- "BSBI List 2007". Botanical Society of Britain and Ireland. Archived from the original (xls) on 2015-02-25. Retrieved 2014-10-17.
- Warren L. Wagner, Peter C. Hoch & Peter H. Raven (2007). Revised classification of the Onagraceae. Systematic Botany Monographs 83. American Society of Plant Taxonomists. pp. 1–243. ISBN 978-0-912861-83-8. hdl:10088/7611.
- Oxford English Dictionary
- Ronse De Craene, Louis P. (2010-02-04). Floral Diagrams: An Aid to Understanding Flower Morphology and Evolution. Cambridge: Cambridge University Press. p. 209. ISBN 978-0-521-49346-8.
- Flora Britannica, Richard Mabey, ISBN 978-1-85619-377-1
- Van Der Kooi, C. J.; Pen, I.; Staal, M.; Stavenga, D. G.; Elzenga, J. T. M. (2016). "Competition for pollinators and intra-communal spectral dissimilarity of flowers". Plant Biology 18 (1): 56–62. doi:10.1111/plb.12328.
- "Ivan Chai". REALS - Resilient and Ecological Approaches for Living Sustainably. Retrieved 2015-11-02.
- Martin, Sara L.; Husband, Brian C. (1 March 2013). "Adaptation of diploid and tetraploid Chamerion angustifolium to elevation but not local environment". Evolution 67 (6): 1780–1791. doi:10.1111/evo.12065. PMID 23730769.
- Husband, Brian C. "University of Guelph Department of Integrative Biology, Dr. Brian C. Husband". Retrieved 24 April 2013.
- "Species: Chamerion angustifolium". Fire Effects Information System.
- County Flowers page
|Wikimedia Commons has media related to Chamerion angustifolium.|
- USDA Plants profile for Chamerion angustifolium (fireweed)
- Calflora Database: Chamerion angustifolium (fireweed)
- Jepson Manual eFlora treatment of Chamerion angustifolium
- "Chamerion angustifolium". Integrated Taxonomic Information System.
- Washington Flora Checklist
- NCBI: Chamerion angustifolium
- "Chamerion angustifolium (L.) Holub". Germplasm Resources Information Network (GRIN). Retrieved 2012-10-05.
- Edible and Medicinal Plants of the West, Gregory L. Tilford, ISBN 0-87842-359-1
- Northernbushcraft.com: Edibility of Fireweed — visual identification and edible parts.