List of Jewish delis: Difference between revisions

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This is a list of notable Jewish delis. A Jewish deli is a type of restaurant serving pastrami on rye, corned beef sandwiches, and other sandwiches as well as various salads such as tuna salad and potato salad, side dishes such as latkes and kugel, and desserts such as black and white cookies and rugelach, as well as other dishes found in Ashkenazi Jewish cuisine. Jewish delis may serve kosher or kosher-style food. In the case of kosher-style delis, they also offer dairy and meat together even though this is against Jewish dietary law. It is these Jewish delis which serve Reuben sandwiches and noodle kugel, among other dishes.^[1]^[2]

Ashkenazi Jews brought the deli to North America and most popularized it within American culture.^[2]

Carnegie Deli – Midtown Manhattan, near Carnegie Hall. Now permanently closed.
Barney Greengrass – Upper West Side of Manhattan; the number-one delicatessen in Zagat for over 10 years^{[citation needed]}
Katz's Delicatessen – Kosher style deli in the Lower East Side, Manhattan
Lindy's – Two locations in Manhattan
Mile End Delicatessen – Montreal-style smoked meat in Boerum Hill, Brooklyn
Second Avenue Deli – Certified kosher delicatessen in Murray Hill, Manhattan with a second location on the Upper East Side
Sarge's Delicatessen & Diner- The only 24 hour Kosher Style deli in Manhattan open since 1964 in Murray Hill^[3]
B&H Dairy - One of the last remaining Kosher dairy (no meat) restaurants open since 1938 in the East Village, Manhattan^[4]
Zabar's - Upper West Side of Manhattan; well known for its smoked fish and other deli items

Mort's Palisades Deli- was a neighborhood fixture and Jewish deli located in Pacific Palisades, California, that closed in 2007.
Reuben's Restaurant; (closed 2001)
Wolfie Cohen's Rascal House – was a Jewish delicatessen located in Sunny Isles Beach, Florida; (opened in May, 1954 and closed on March 30, 2008)

^ "America's Best Jewish Delis". Food & Wine. Retrieved 20 February 2021.
^ ^a ^b Merwin, Ted. Pastrami on Rye: An Overstuffed History of the Jewish Deli.
^ "Sarge's Delicatessen | New York Magazine | The Thousand Best". New York Magazine. New York Magazine. 20 February 2019. Retrieved 16 March 2021.
^ Hoffman, Jordan. "B&H, a Lower East Side eatery 'where everybody knows your name,' turns 80". www.timesofisrael.com. Retrieved 16 March 2021.

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 * Sarge's Delicatessen & Diner- The only 24 hour Kosher Style deli in Manhattan open since 1964 in Murray Hill<ref>{{cite web |title=Sarge’s Delicatessen {{!}} New York Magazine {{!}} The Thousand Best |url=https://nymag.com/listings/restaurant/sarges-delicatessen-and-diner/ |website=New York Magazine |publisher=New York Magazine |access-date=16 March 2021 |language=en-us |date=20 February 2019}}</ref>
 * B&H Dairy - One of the last remaining Kosher dairy (no meat) restaurants open since 1938 in the [[East Village, Manhattan|East Village]], Manhattan<ref>{{cite web |last1=Hoffman |first1=Jordan |title=B&H, a Lower East Side eatery ‘where everybody knows your name,’ turns 80 |url=https://www.timesofisrael.com/bh-a-lower-east-side-eatery-where-everybody-knows-your-name-turns-80/ |website=www.timesofisrael.com |access-date=16 March 2021}}</ref>
+* [[Zabar's]] - [[Upper West Side]] of Manhattan; well known for its [[smoked fish]] and other deli items
 ===Oregon===