Bánh rế
| Type | Street food |
|---|---|
| Place of origin | Vietnam |
| Region or state | Bình Thuận Province, Southern Vietnam |
| Main ingredients | Sweet potatoes, sugar |
 | This article relies largely or entirely on a single source. (January 2020) |
Bánh rế is a Vietnamese street food made from sweet potatoes. The sweet potato is made into a pancake, deep-fried, then sugared.[1] It is associated with the Bình Thuận area.
References
- ^ J. W. T. Bottema, Sweet potato in Viet Nam: production and markets Page 19 ESCAP Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific - 1991 "They are also made into dried pellets (Quang Nam-Da Nang), or half-boiled and made into various cakes: "Banh re", "Banh deo", "Banh thuan", (Thuan Hai province)."
| Dumplings | |
|---|---|
| Rice cakes | |
| Pancakes | |
| Rice noodles | |
| Other | |
 | This Vietnam-related article is a stub. You can help Wikipedia by expanding it. |
 | This food-related article is a stub. You can help Wikipedia by expanding it. |