NutRageous

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NutRageous
NutRageous
A NutRageous split in half

NutRageous is a chocolate bar made by The Hershey Company. It consists of Reese's Peanut Butter topped with roasted peanuts and caramel covered in chocolate-flavored coating. Developed as a candy bar loosely based on the Reese's Peanut Butter Cup, NutRageous was first sold in 1994.[1] NutRageous was originally called Acclaim, but this name was changed just prior to its release due to focus groups (mainly of children) responding more to the "NutRageous" branding.[2] In 2014, "NutRageous" was rebranded as "Nut Bar" internationally and the weight of the bar was reduced from 51 g to 47 g. In May 2018, Hershey's released "Reese's Outrageous"; a variation of NutRageous which substitutes Reese's Pieces for the roasted peanuts.[3][4]

Composition

NutRageous
Nutritional value per 1 bar (51 g)
Energy280 kcal (1,200 kJ)
28 g
Sugars22 g
Dietary fiber2 g
16 g
Saturated5 g
6 g
MineralsQuantity
%DV
Calcium
2%
20 mg
Iron
1%
0.2 mg
Sodium
4%
100 mg
Other constituentsQuantity
Energy from fat140 kcal (590 kJ)
Cholesterol0 mg
Percentages estimated using US recommendations for adults,[5] except for potassium, which is estimated based on expert recommendation from the National Academies.[6]

See also

References

  1. ^ Reese's NutRageous, hersheys.com
  2. ^ Brody, Aaron L. (2000). Developing New Food Products for a Changing Marketplace. CRC Press. p. 443. ISBN 1-56676-778-4.
  3. ^ Reese's Outrageous bars coming May 2018 - TODAY.com
  4. ^ Reese's Outrageous
  5. ^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". Retrieved 2024-03-28.
  6. ^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.