Jump to content

Purtumute

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Jllm06 (talk | contribs) at 21:24, 11 February 2014 (removed Category:Amazonas Region; added Category:Culture of Amazonas Region using HotCat). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Purtumute is a typical dish of the Amazonas Region in Peru.

The dish is prepared by stewing several types of beans and corn, seasoned made with coriander.