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Alternative names Frittaten
Type Palatschinken
Place of origin Germany
Region or state Schwaben
Cookbook: Flädle  Media: Flädle

Flädle is a southern German dish from the region of Schwaben, made from savoury pancakes.[1] In Austria Flädle are called Frittaten.

The Flädle are made as plain crepe-style pancakes (Palatschinken), then tightly rolled up and sliced into coils, and then usually served in a clear soup or beef broth as Flädlessuppe.

See also[edit]


  1. ^ Flädle | Suppen und Eintöpfe, schmeck-den-sueden.de, Retrieved March 23, 2017

External links[edit]