(Olivier, 1790) 
The red palm weevil, Rhynchophorus ferrugineus, is a species of snout beetle also known as the Asian palm weevil or sago palm weevil. The adult beetles are relatively large, ranging between two and five centimeters long, and are usually a rusty red colour—but many colour variants exist and have often been classified as different species (e.g., Rhynchophorus vulneratus, which is still in dispute). Weevil larvae can excavate holes in the trunk of a palm trees up to a metre long, thereby weakening and eventually killing the host plant. As a result, the weevil is considered a major pest in palm plantations, including the coconut palm, date palm and oil palm.
Originally from tropical Asia, the red palm weevil has spread to Africa and Europe, reaching the Mediterranean in the 1980s. It was first recorded in Spain in 1994, and in France in 2006. Additional infestations have been located in Malta and Italy (Tuscany, Sicily and Campania). It is also well established throughout most of Portugal, especially in the South. It also has established in Morocco, Tunisia, and other North African countries. The weevil was first reported in the Americas on Curaçao in January 2009 and sighted the same year in Aruba. It was reported in the United States at Laguna Beach, CA late in 2010 but did not become established.
Primarily due to the existence of numerous color forms across its range, the taxonomy and classification of this beetle has undergone a number of changes in understanding and circumscription, and is still in flux. As such, the information in this article should be viewed as a compilation of data which may apply to more than one species, depending on the resolution of the ongoing disputes. In particular, the most recent genus-level revision in 1966 recognized two species, ferrugineus and vulneratus, and for decades these were interpreted as separate taxa. A genetic study in 2004 concluded that vulneratus was not distinct from ferrugineus, and treated them as synonyms, a view that was accepted until 2013, when yet another genetic study came to the opposite conclusion. A consensus view has not yet emerged, but if the latter interpretation holds, then the species that appeared in the US was vulneratus rather than ferrugineus, which is the invading species in all of the other global introductions.
This weevil usually infests palms younger than twenty years. While the adult causes some damage through feeding, it is the burrowing of the larva into the heart of the palm that can cause the greatest mortality of trees. The adult female lays approximately two hundred eggs on new growth in the crown of the palm, at the base of young leaves, or in open lesions on the plant. The egg hatches into a white, legless larva. The larva will feed on the soft fibres and terminal buds, tunneling through the internal tissue of the tree for about a month. The larvae can occasionally grow to a length of six to seven centimeters. At pupation, the larva will leave the tree and form a cocoon built of dry palm fibers in leaf litter at the base of the tree. The total life cycle takes about 7–10 weeks.
After fertilization, the adult female can lay between 300 and 500 eggs. They lay in holes they produced while searching for food, or take advantage of the cracks or wounds in a recently cut palm. At oviposition, females bend upward and the tarsi are anchored to the tissue with the spines of the third pair of legs to push the ovipositor into the tough palm tissue. After laying, the female protects and secures the eggs with a secretion that rapidly hardens around the eggs. On average, females produce 210 eggs per clutch, most of which hatch over a period of 3 days. The eggs are white, cylindrical, glossy, oval shaped, and measure 1 to 2.5 mm. The back of these eggs possess special 'gill cover' structures that provide the developing insect with oxygen.
The neonate larvae are yellow-white, segmented, legless, and have a chitinous head capsule (characteristic for curculionids) that is a darker brown than the rest of the body. They have powerful horizontal conical jaws which they use to burrow from the axils of the leaves to the crown, where they feed voraciously. Upon completion of larval development, the larva will sometimes emerge from the trunk of the tree, and build a pupal case of fiber extracted from the galleries inside the palm. The larva will then undergo metamorphosis into an adult. The larva will also weave a pupal case at the base of the palm fronds within the frond itself or at the centre of the base of the plant.
The adult insect is an excellent flier and is able to travel great distances. While they prefer to attack palms that are already infested or weakened by other stresses, they will colonize healthy palms.
The behaviour and bionomics of the red palm weevil have been investigated in the field . The biology and life history of the weevil have been investigated on five diets, including banana, sugarcane, squash fruit, apple, and palm crown. The rate of development showed great variation depending on the host used. Developmental time was shortest on palm crown, followed by banana, and then squash fruit and apple, and longest on sugarcane. Egg production was the highest on palm crown, being 338 ± 37.24 eggs/female followed by banana, squash fruit, and apple, and the lowest (117. ± 18.9 eggs/female) on sugarcane.
Studies show that this insect is attracted by ethyl acetate, 2-mehoxy.4.vinylphenol, gamma-nonanoic lactone, 4SSS-ferrugineol, 50H and 4me-9-5Kt.
Symptoms of infestation
The infestation of the pest can result in yellowing and wilting of palms, that may lead to the death of the affected plant. The crown wilts first, and lower leaves will follow, due to damage to vascular tissue. Major symptoms such as crown loss or leaf wilt are usually only visible long after the palm has become infested. Secondary infections of opportunistic bacteria and fungi may occur within damaged tissues, accelerating decline. By the time these external symptoms are observed, the damage is usually sufficient to kill the tree, and the infestation may have been present for six months or longer. In high-density infestations, sounds of the larvae burrowing and chewing can be heard by placing one's ear to the trunk of the palm. Recent research has been conducted using electronic listening devices or dogs trained to recognize the scent of weevils or palm decay to detect infestations at low densities earlier in the process.
Canary Island date palm, Phoenix canariensis, with first obvious infestation signs
The main control method is through the application of a systemic insecticide. Insecticide is usually applied through a funnel about 5 cm above the infested area of the trunk. The red palm weevil can be monitored using pheromone lures  bucket or pitfall traps, and alternative forms of control use field sanitation and mass trapping with traps baited with pheromone and plant derived semiochemicals. New alternative technologies using semiochemicals and bio insecticides are being developed to more effectively control this devastating pest of palm trees. One of them is a new formulation with insecticide and pheromone called SPLAT RPW that attracts the weevils to a point source and kills them. Another ecofriendly management technique is to drench the base of palm fronds with the entomopathogenic fungus Metarhizium anisopliae, or Beauveria bassiana. An Italian company has developed a microwave collar that can be used to sterilize individual trees. For early detection of Red Palm Weevil, bioacoustics analysis may be implemented  by inserting sensitive microphone into the tree and recording any produced sounds. These sounds are analyzed by digital signal processing and artificial intelligence to decide whether they are generated by Red Palm Weevil.
As the weevil prefers to lay its eggs in softer tissues, avoiding mechanical damage to plants can help to reduce infestation. Tarring wounds after pruning a plant of dead or old leaves can also reduce the probability of infestation. The movement of plant material such as husks, dead leaves, or untreated coir from infested to uninfested areas is not recommended.
The native range of this species is considered to include Bangladesh, Cambodia, China, India, Indonesia, Japan, Laos, Malaysia, Myanmar, Pakistan, Philippines, Sri Lanka, Taiwan, Thailand, and Vietnam; it has now been reported and confirmed from Albania, Algeria, Aruba, Bahrain, Croatia, Curaçao, Cyprus, Egypt, France, Greece, Israel, Italy, Kuwait, Libya, Malta, Monaco, Montenegro, Morocco, Oman, Portugal (incl. Madeira), Qatar, Saudi Arabia, Slovenia, Spain, Syria, Tunisia, Turkey, United Arab Emirates, and United States. Records from Australia, Papua New Guinea, Samoa, the Solomon Islands, and Vanuatu have not been confirmed and are likely to be specimens of Rhynchophorus bilineatus, a closely related species indigenous to the region.
The red palm weevil is reported to attack 19 palm species worldwide. Although the weevil was first reported on coconut in Southeast Asia, it has gained a foothold on date palm over the last two decades in several Middle Eastern countries, and then expanded its range to Africa and Europe. This expansion has been due to the movement of infested planting material from contaminated to uninfected areas. In the Mediterranean region, the red palm weevil also severely damages Phoenix canariensis. Currently, the pest is reported in almost 15% of the global coconut-growing countries and in nearly 50% of the date palm-growing countries.
The list of known hosts includes: Areca catechu, Arenga pinnata, Borassus flabellifer, Caryota maxima, C. cumingii, Cocos nucifera (coconut palm), Corypha gebanga, C. elata, Elaeis guineensis, Livistona decipiens, Metroxylon sagu, Oreodoxa regia, Phoenix canariensis, P. dactylifera (date palm), P. sylvestris, Sabal umbraculifera, Trachycarpus fortunei, Washingtonia spp. Lab studies have reared the insect on diets of Agave americana and Saccharum officinarum, but these findings have not been observed in the wild. There is evidence that the weevil prefers the 'Sukkary' cultivar of date palm to other cultivars.
The larval grub is considered a delicacy in Southeast Asian countries. The worm are considered a speciality in Vietnam, Malaysian Borneo, and in eastern Indonesia of West Papua, as well on Papua New Guinea. Sago grubs have been described as creamy tasting when raw, and like bacon or meat when cooked. They are often prepared with sago flour. In Vietnam, the larvae are usually eaten alive with fish sauce. Other methods of cooking include toasting and steaming. They are eaten with sticky rice and salad or cooked with porridge. The larvae are known in the Vietnamese language as đuông dừa ("coconut beetle-larva"). The larvae are also eaten either raw or roasted in Malaysian Bornean states of Sabah and Sarawak, and regarded as a special high-nutrient meal among the natives there like the Kadazan-Dusun, Melanau and the Dayak. It is called in Sabah as butod. The Asmat, Korowai and Kombai peoples of southern New Guinea also hold the larva in high regard as a food source. Sago worms are roasted on a spit to celebrate special occasions in New Guinea.
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